2016
DOI: 10.5958/2455-7145.2016.00006.0
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Impact of Albizia procera benth. based agroforestry system on soil quality in Bundelkhand region of Central India

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Cited by 7 publications
(8 citation statements)
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“…With good integration of trees and crops, agroforestry systems tend to improve soil physical characteristics similar to forest soils over time, when the system reaches its equilibrium stage and starts to function parallel to the forest (Cherubin et al 2019). Likewise, agroforestry tends to enhance the soil quality with proper tree pruning management as it improves soil physical, chemical, and biological properties due to high soil organic carbon and a good recycling of nutrients via litter accumulation, as well as favorable soil conditions that enable biochemical processes (Prasad et al 2016).…”
Section: Discussionmentioning
confidence: 99%
“…With good integration of trees and crops, agroforestry systems tend to improve soil physical characteristics similar to forest soils over time, when the system reaches its equilibrium stage and starts to function parallel to the forest (Cherubin et al 2019). Likewise, agroforestry tends to enhance the soil quality with proper tree pruning management as it improves soil physical, chemical, and biological properties due to high soil organic carbon and a good recycling of nutrients via litter accumulation, as well as favorable soil conditions that enable biochemical processes (Prasad et al 2016).…”
Section: Discussionmentioning
confidence: 99%
“…In agroforestry, deeper roots of tree components act as a "safety net", capturing nutrients that leach below the rooting zone of crops and recycling them back into the system (Jose et al 2004). An important aspect of the bene ts provided by trees in agroforestry is the bene cial effect of tree components on soil properties (Adhikary et al 2017;Hombegowda et al 2020;Prasad et al 2016a). The most visible effects of tree planting in agroforestry systems include reduction in soil erosion, primarily through surface litter cover and understory vegetation; accumulation of organic matter through continuous root degeneration and litter decomposition; nitrogen (N) xation; and enhancement of physical properties such as soil structure, porosity and moisture retention due to extensive root systems and tree canopy cover (Hombegowda et al 2016;Prasad et al 2016b).…”
Section: Introductionmentioning
confidence: 99%
“…To improve crop production and minimize above-as well as below-ground resource competitions between trees and understory crops, one of the most common management practices in agroforestry is the pruning of trees' canopy. The canopy pruning reduces the competition for sunlight occurring between trees and understory crops, in uences the root system to grow deeper, acquiring resources that would not be accessible to the crop, and supplies green manure to agroforestry systems (Fownes and Anderson 1991;Cannel et al 1996;Lehmann et al 1998; Prasad et al 2016aPrasad et al , 2019. The canopy pruning not only facilitates the light requirements of understory crops but also reduces the water and nutrient demands of tree components, thereby reducing below-ground competition (Dilla et al 2020).…”
Section: Introductionmentioning
confidence: 99%
“…According to Jose (2009), agroforestry has recorded social, economic, political, and ecological benefits as vital to communities which boost communities' wellbeing across the globe. It involves the integration of trees with crops, and animals on the same land, which eventually provides multipurpose benefits to the farmer (Jose, 2009;Ibrahim et al, 2011;Prasad et al, 2016). In Bangladesh, the reliance on agroforestry provided avenues for socioeconomic and ecological benefits (Ibrahim et al, 2011).…”
Section: Introductionmentioning
confidence: 99%
“…In Bangladesh, the reliance on agroforestry provided avenues for socioeconomic and ecological benefits (Ibrahim et al, 2011). Similarly, in India, agroforestry enhanced food security, improved soil health, and mitigated climate change (Prasad et al, 2016). Thus, such benefits were crucial to human life and wellbeing, as food prodcution was supported by fertile and health soil as well as favourable climatic conditions influenced by agroforestry trees grown.…”
Section: Introductionmentioning
confidence: 99%