“…Due to their high abundance in some ecosystems, rotifer community grazing rates may match, or even exceed those of some crustaceans both on a daily and annual basis (Bogdan & Gilbert, 1982). Additionally, rotifers form a substantial food source for many planktivorous organisms, including cladocerans, copepods, chaoborids, and fish larvae (Williamson, 1983;Moore & Gilbert, 1987;Nagata et al, 2006). Therefore, any disturbance affecting rotifer communities may influence the whole aquatic food web, and turbulence levels in many aquatic ecosystems are probably increasing due to increasing wind speeds and decreasing water levels, and these changes will influence the planktonic communities (Pryor et al, 2005;G.-Tóth et al, 2011).…”