“…Given the critical importance of sampling the adequate amount of blood for BC sensitivity, monitoring the volume of blood cultured is a strong quality-assurance requirement (Mermel and Maki, 1993 ; Schifman et al, 1996 ; Willems et al, 2012 ; Chang et al, 2015 ; Accoceberry et al, 2015a ). It should be surveyed through systematic program, either internal or external to the microbiology lab, and should at least include the proportions of solitary BC, and of adequately filled BC bottles (Schifman et al, 1991 , 1996 ; Mermel and Maki, 1993 ; Novis et al, 2001 ; Willems et al, 2012 ; van Ingen et al, 2013 ; Chang et al, 2015 ; Accoceberry et al, 2015a ). This latter may be estimated through either measurement of the weight of BC bottles received at the laboratories or visual inspection, although the latter is less accurate.…”