2017
DOI: 10.7860/jcdr/2017/22181.9383
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Impact of Nutritional Status on Cognition in Institutionalized Orphans: A Pilot Study

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Cited by 32 publications
(41 citation statements)
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“…Further, the poor nutritional status of the children (discussed elsewhere) may have an impact on their cognition levels which may worsen their awareness and treatment seeking practices. 17 This presents a unique opportunity to the health professionals for additional research; as well as to design easy to understand messages that would enhance the understanding of disease causation and would go a long way for its prevention. We also found the morbidities to be higher among younger age groups which may be explained by their lower immunity levels and young age as a risk factor for most diseases.…”
Section: Discussionmentioning
confidence: 99%
“…Further, the poor nutritional status of the children (discussed elsewhere) may have an impact on their cognition levels which may worsen their awareness and treatment seeking practices. 17 This presents a unique opportunity to the health professionals for additional research; as well as to design easy to understand messages that would enhance the understanding of disease causation and would go a long way for its prevention. We also found the morbidities to be higher among younger age groups which may be explained by their lower immunity levels and young age as a risk factor for most diseases.…”
Section: Discussionmentioning
confidence: 99%
“…Parents are working in agriculture, and non-agricultural area similarly who are below the poverty line and having Antyodya card and no schooling these are factor leads to high malnutrition among the children. 10 Evidence suggests that the level of stunted children has declined from 52% in 1992-93 to 38% by 2015-16 but the prevalence of wasted had increased from 17% to 28% during this period as reported in National Family Health Survey (NFHS 4). Moreover, in 2016, India accounted for 62 million stunted children, 40% of the global share of stunting in Maharashtra (UNICEF.…”
Section: Introductionmentioning
confidence: 92%
“…According to (WHO), nutrition is the intake of food, considered in relation to the body's dietary needs. Optimum nutrition is required for the physical, mental growth and development of the children [1].…”
Section: Introductionmentioning
confidence: 99%