2021
DOI: 10.1017/s002966512100046x
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Impact of riboflavin status on haemoglobin and risk of anaemia in pregnancy

Abstract: Anaemia affects 42% of pregnancies worldwide and is associated with a number of adverse maternal and neonatal pregnancy outcomes including postpartum haemorrhage, preterm delivery, stillbirth and reduced offspring birthweight. (1,2) Whilst iron deficiency is the most common nutritional cause of anaemia in pregnancy, low status of the B vitamin, riboflavin, may also be implicated due to its role in iron metabolism, (specifically in the flavin-dependent release of stored iron for erythropoiesis), but this is rar… Show more

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Cited by 3 publications
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“…In the intervention group, supplementation with 1.8 mg/day riboflavin, as in many prenatal supplements, substantially raised plasma riboflavin and reduced the prevalences of marginal and low riboflavin status before and during pregnancy. The implications of marginal or low riboflavin status before and during pregnancy have rarely been studied, but in a large cohort of pregnant women in Ireland and Northern Ireland, biomarker analysis showed that 68% had low or deficient riboflavin status, which was associated with a higher risk of anemia during pregnancy [ 33 ]; a similar association with anemia was also found among Malaysian and Canadian women [ 34 ].…”
Section: Discussionmentioning
confidence: 99%
“…In the intervention group, supplementation with 1.8 mg/day riboflavin, as in many prenatal supplements, substantially raised plasma riboflavin and reduced the prevalences of marginal and low riboflavin status before and during pregnancy. The implications of marginal or low riboflavin status before and during pregnancy have rarely been studied, but in a large cohort of pregnant women in Ireland and Northern Ireland, biomarker analysis showed that 68% had low or deficient riboflavin status, which was associated with a higher risk of anemia during pregnancy [ 33 ]; a similar association with anemia was also found among Malaysian and Canadian women [ 34 ].…”
Section: Discussionmentioning
confidence: 99%
“…In the intervention group, supplementation with 1.8 mg/day riboflavin, as in many prenatal supplements, substantially raised plasma riboflavin and reduced the prevalences of marginal and low riboflavin status before and during pregnancy. The implications of marginal or low riboflavin status before and during pregnancy have rarely been studied, but in a large cohort of pregnant women in Ireland and Northern Ireland biomarker analysis showed that 68% had low or deficient riboflavin status, which was associated with a higher risk of anaemia during pregnancy (32).…”
Section: Discussionmentioning
confidence: 99%