2016
DOI: 10.1371/journal.pone.0161497
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Impact of Season, Demographic and Environmental Factors on Salmonella Occurrence in Raccoons (Procyon lotor) from Swine Farms and Conservation Areas in Southern Ontario

Abstract: Salmonella has been detected in the feces of many wildlife species, including raccoons (Procyon lotor), but little is known about the epidemiology of Salmonella in wildlife living in different habitat types. Our objective was to investigate demographic, temporal, and climatic factors associated with the carriage of Salmonella in raccoons and their environment on swine farms and conservation areas. Using a repeated cross-sectional study design, we collected fecal samples from raccoons and environmental samples … Show more

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Cited by 29 publications
(57 citation statements)
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“…coli and year, season, and rainfall in any of the sample types, which is in contrast to what has been found with the prevalence of Salmonella in raccoon fecal, soil and/or manure pit samples [36]. These differences might be related to the biology of these bacteria or by the small effective sample sizes for resistant E .…”
Section: Discussionmentioning
confidence: 62%
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“…coli and year, season, and rainfall in any of the sample types, which is in contrast to what has been found with the prevalence of Salmonella in raccoon fecal, soil and/or manure pit samples [36]. These differences might be related to the biology of these bacteria or by the small effective sample sizes for resistant E .…”
Section: Discussionmentioning
confidence: 62%
“…The Ontario Ministry of Natural Resources and Forestry issued a permit to live-trap and collect samples from raccoons in this study, and permission to work on sites was granted by the Grand River Conservation Authority, the University of Guelph, and from private land owners as appropriate. The sites, trapping and sample collection methods used in this study have been described previously [36]. Briefly, raccoons were live-trapped on five swine farms and five conservation areas from May through November, 2011–2013.…”
Section: Methodsmentioning
confidence: 99%
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“…This is due to the bacteria's specific resistance or more general cross‐resistance mechanisms to a variety of deleterious environmental conditions, but it is also a result of constant environmental contamination by the infected hosts, allowing for effective Salmonella expansion into new environments and new vertebrate hosts. This contamination process is associated with the type of vertebrates acting as reservoirs as well as the abiotic conditions, especially in endemic areas (Bondo et al, b; Hoelzer et al, ; Kumar, ; Murray, ; Spector & Kenyon, ).…”
Section: Introductionmentioning
confidence: 99%