2020
DOI: 10.23910/2/2020.0364
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Impact of Secondary and Micronutrients on Productivity and Quality of Bt Cotton: A Review

Abstract: Secondary and micronutrients are essential elements that are used by plants in small quantities. Yield and quality of agricultural products increased with secondary and micronutrients application, therefore human and animal health is protected.. Secondary (Ca, Mg, S) and micronutrients especially Zn, B are essential for higher productivity of cotton. Magnesium is essential for the production of the green pigment in chlorophyll, which is the driving force for photosynthesis. It is also essential for the metabol… Show more

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Cited by 3 publications
(2 citation statements)
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“…Crop growth and yield were affected by nutrient deficiencies. Zinc is an element directly affecting the yield and quality because of its role in activity of biological membrane stability, enzyme activation ability and auxin synthesis [2]. Boron plays an essential role in the development and growth of new cells in the growing meristem and also pollen tube growth and increases pollination and seed development [2].…”
Section: Original Research Articlementioning
confidence: 99%
“…Crop growth and yield were affected by nutrient deficiencies. Zinc is an element directly affecting the yield and quality because of its role in activity of biological membrane stability, enzyme activation ability and auxin synthesis [2]. Boron plays an essential role in the development and growth of new cells in the growing meristem and also pollen tube growth and increases pollination and seed development [2].…”
Section: Original Research Articlementioning
confidence: 99%
“…On the other hand, zinc (Zn) and boron (B) are elements directly influence yield and quality due to their functions. Zn affects biological membrane stability, enzyme activation ability and auxin synthesis, while boron plays an essential role in the development and growth of new cells in the growing meristem and required for protein synthesis where nitrogen and carbohydrates are transformed into protein (Swetha et al, 2020). B is an important element for plants and single nonmetal among plant micronutrients.…”
Section: Introductionmentioning
confidence: 99%