2018
DOI: 10.1007/s00468-018-1749-1
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Impact of simulated mechanical hedge pruning and wood age on new shoot demography and return flowering in olive trees

Abstract: Key message More vigorous watersprouts and fewer low vigor shoots form as wood age increases at the cutting points with greater canopy pruning depth in olive trees, which reduces return flowering. Such information is relevant to long-term olive orchard pruning strategies in hedgerows. Abstract Demographic analysis of growth responses to pruning in fruit trees seeks the quantification of the typology of new shoots originating from the remaining branches. Pruning of hedgerows using mechanical discs is becoming i… Show more

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Cited by 9 publications
(2 citation statements)
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“…Successful mechanical harvest depends on trees' shape/architecture [9][10][11][12][13][14] shoot growth and architecture [10,15,16], selective pruning integrated with mechanical topping, hedging and trimming [17][18][19][20][21] with branch renovation near the scaffold [22], and a specific control of irrigation and nutrition [23]. In addition, in high-density olive groves, an early onset of production is related to a rapid achievement of the continuity of vegetation along the row (hedgerow systems), with mature reproductive trees of small dimensions.…”
Section: Intensification Of Olive Cultivationmentioning
confidence: 99%
“…Successful mechanical harvest depends on trees' shape/architecture [9][10][11][12][13][14] shoot growth and architecture [10,15,16], selective pruning integrated with mechanical topping, hedging and trimming [17][18][19][20][21] with branch renovation near the scaffold [22], and a specific control of irrigation and nutrition [23]. In addition, in high-density olive groves, an early onset of production is related to a rapid achievement of the continuity of vegetation along the row (hedgerow systems), with mature reproductive trees of small dimensions.…”
Section: Intensification Of Olive Cultivationmentioning
confidence: 99%
“…Irrigated SHD orchards show positive environmental impact compared to rainfed traditional olive orchards, both in terms of carbon and water footprint (Pellegrini et al 2016;Camposeo et al 2022). Nevertheless, the eco-physiological responses of olive cultivars to water supply are still poorly investigated for entire periods of continuous cultivation (Chebbi et al, 2018), mainly when, in adult orchards, rejuvenation pruning is carried out to restore both trees bearing function and sizes suitable for continuous harvesting machines (Vivaldi et al 2015; Albarracín et al 2018).…”
Section: Introductionmentioning
confidence: 99%