Impacts of irrigation water quality, associated soils characteristics and on-farm practices on paddy yields
Fridolin Mpanda
Abstract:In this study, the impacts of irrigation water quality, soil characteristics and on-farm practices on paddy yields were investigated. Standard spectroscopy and spectrometry methods were used to analyze irrigation water and irrigated soil samples. The irrigation water had sodium adsorption (SAR) values ranging from 0 to 3. The corresponding electrical conductivity (EC) values were between 0.2 and 0.7 dS/m and accounted for 14% of all samples hence posing slight to moderate infiltration problem. Neither sodium n… Show more
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