2020
DOI: 10.1016/j.watres.2020.115614
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Implementation of quantitative microbial risk assessment (QMRA) for public drinking water supplies: Systematic review

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Cited by 66 publications
(49 citation statements)
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“…The literature revealed that the 8% of the total E. coli is pathogenic, so the E. coli dose was multiplied by 0.08, in order to estimate the dose of pathogenic E. coli, as has been done elsewhere [28,29]. Campylobacter and Rotavirus were also predicted, using the E. coli to pathogenic ratio [19,29]. From each school's drinking-water source at the point of use, 1500 mL of drinking water was collected in a sterile bag.…”
Section: Hazard Identificationmentioning
confidence: 99%
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“…The literature revealed that the 8% of the total E. coli is pathogenic, so the E. coli dose was multiplied by 0.08, in order to estimate the dose of pathogenic E. coli, as has been done elsewhere [28,29]. Campylobacter and Rotavirus were also predicted, using the E. coli to pathogenic ratio [19,29]. From each school's drinking-water source at the point of use, 1500 mL of drinking water was collected in a sterile bag.…”
Section: Hazard Identificationmentioning
confidence: 99%
“…In another study in Pakistan, only one out of 14 water-filtration plants were meeting national water-quality standards. Both of these studies recommended periodic water-quality monitoring from national water-quality-monitoring authorities, to ensure safe drinking water at the point of use [8,16].Quantitative Microbial Risk Assessment (QMRA) is a tool to estimate the risk of an adverse effect, such as illness, infection, and/or death from exposure to waterborne, airborne, or foodborne pathogens [17][18][19][20]. The QMRA model uses measures of microorganisms in the environment as inputs to calculate associated risks as outputs.…”
mentioning
confidence: 99%
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“…Quantitative microbial risk assessment is a scientific model to measure risks such as the probability of an adverse effect including illness, infection, and/or death (mortality) due to exposure to a pathogen (22)(23)(24). The QMRA model starts with determining the concentration of the pathogen (HAV) in the environment (water) as input to calculate the associated risk as output.…”
Section: Introductionmentioning
confidence: 99%
“…The QMRA model starts with determining the concentration of the pathogen (HAV) in the environment (water) as input to calculate the associated risk as output. Studies have estimated the risk of various infections based on exposure to various doses of fecal coliforms as an indicator pathogen (22,23). Various studies used the indicator-to-pathogen ratio such as the ratios of E. coli to Rotavirus and E. coli to Campylobacter.…”
Section: Introductionmentioning
confidence: 99%