Implications of Mulching on Weed Management in Crops and Vegetable

Khan, Bilal Ahmad; Nijabat, Aneela; Khan, Mair; Khan, Imtiaz; Hashim, Saima; Nadeem, Muhammad; Ikram, Muhammad

doi:10.1007/978-981-19-6410-7_13

Cited by 11 publications

(12 citation statements)

References 66 publications

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“…Application of 125 per cent RDN along with foliar spray of nano N @ 4000 ppm at active tillering& panicle initial stages and foliar spray of nano Zn @ 2000 ppm at active tillering stage of paddy was found to be on par with 100 per cent RDN along with foliar spray of nano N @ 4000 ppm at active tillering& panicle initial stages and foliar spray of nano Zn @ 2000 ppm at active tillering stage in terms of crop yield and soil available nutrients. Hence for effective management of nano fertilizers in paddy, the application of 100 per cent RDN along with foliar spray of nano N @ 4000 ppm and foliar spray of nano Zn @ 2000 ppm was recommended [13][14][15][16].…”

Section: Discussionmentioning

confidence: 99%

Effect of Nano Nitrogen and Nano Zinc on Soil Fertility and Crop Productivity of Paddy-paddy Cropping System

Sahana

Ravi²,

Rao

et al. 2023

IJPSS

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Field experiments were conducted during rabi and kharif seasons of 2020-21 and 2021-22 at Krishi Vigyana Kendra, Gangavathi, Koppal, Karnataka, India, to study the influence of nano nitrogen and nano zinc on soil fertility and crop productivity of paddy-paddy cropping system.The experiment was laid out in split-split plot design with different levels of nitrogen in main plots, nano nitrogen sprays in sub-plots and nano zinc sprays in sub-sub plots which were replicated thrice. The results of the study indicated that application of 125 per cent RDN along with foliar spray of nitrogen @ 4000 ppm and nano Zn @ 2000 ppm has recorded significantly higher grain yield, straw yield, soil available N, P2O5, K2O, S and Zn during both rabi and kharif season and which was on par with and 100 per cent RDN along with spray of nano nitrogen @ 4000 ppm and nano Zn @ 2000 ppm. Hence for effective management of nano fertilizers in paddy, the application of 100 per cent RDN along with foliar spray of nano N @ 4000 ppm and foliar spray of nano Zn @ 2000 ppm was recommended.

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Section: Discussionmentioning

confidence: 99%

Effect of Nano Nitrogen and Nano Zinc on Soil Fertility and Crop Productivity of Paddy-paddy Cropping System

Sahana

Ravi²,

Rao

et al. 2023

IJPSS

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“…Mulch may cover the soil surface or operate as a material barrier and limit weed growth or physically regulate seedling emergence (Khan et al, 2022;Kaur et al, 2024). The lowest weed intensity was found in plots with polyethylene and straw mulch in comparison with plots with chemical mulch and without mulch.…”

Section: Effect Of Mulching In Weed Managementmentioning

confidence: 99%

Enhancing crop yield and conserving soil moisture through mulching practices in dryland agriculture

Demo,

Asefa Bogale

2024

Front. Agron.

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Dryland agriculture requires the efficient utilization of water resources and the implementation of water-conserving technologies. Mulching is a water conservation practice used in arid land areas to preserve soil moisture, control temperature, and minimize soil evaporation rates. Organic mulching minimizes soil deterioration, enhances organic matter, and boosts the soil’s ability to retain water. Mulching can help keep moisture in the root zone, allowing plants to receive water for extended periods. Mulching with composted yard waste led to higher soil nutrient levels, including phosphorus (P), potassium (K), calcium (Ca), and organic matter when compared to uncovered soil. Under plastic mulch, soluble nutrients such as nitrate (NO3−), ammonium (NH4+), calcium (Ca2+), magnesium (Mg2+), potassium (K+), and fulvic acid are released as organic matter decomposes, enhancing the soil’s nutrient availability. Mulching has several advantages for dryland agriculture, such as reducing soil water loss, soil erosion, weed growth, water droplet kinetic energy, and competition for nutrients and water with nearby fields. This review article aimed to demonstrate the effectiveness of ground mulching in water conservation. This is particularly important in arid regions where agricultural sustainability is at risk due to drought, heat stress, and the inefficient use of limited water resources during the cropping season. Ground mulching is essential for minimizing surface evaporation and hence decreasing water loss. This review research thoroughly examines the advantages of organic and synthetic mulches in crop production, as well as their use in the preservation of soil and water resources.

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“…Mulch can be made from a variety of organic or inorganic materials, such as grass clippings, straw, bark chips, stones, plant residues, or plastic. The benefits of mulching include weed suppression, moisture retention, soil temperature control, erosion prevention, nutrient cycling and improved soil structure ( Khan et al., 2022b ). Generally, living mulching is a more effective method for controlling weeds than non-living mulching (i.e., cover crop residues), as the first one can suppress weeds throughout the growing season while the second option is more effective in preventing weed seed germination and smothering very young weeds ( Westbrook et al., 2022 ).…”

Section: Using Buckwheat In Agroecology and Organic Farming For Weed ...mentioning

confidence: 99%

A decade of advances in the study of buckwheat for organic farming and agroecology (2013-2023)

Vieites-Álvarez,

Reigosa,

Sánchez-Moreiras

2024

Front. Plant Sci.

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During the last decade, research has shown the environment and human health benefits of growing buckwheat (Fagopyrum spp.). This comprehensive review aims to summarize the major advancements made in the study of buckwheat from 2013 to 2023, focusing on its agronomic characteristics, nutritional value, and potential applications in sustainable agriculture. The review examines the diverse applications of buckwheat in organic and agroecological farming systems, and discusses the ability of buckwheat to control weeds through allelopathy, competition, and other sustainable farming methods, such as crop rotation, intercropping and green manure, while improving soil health and biodiversity. The review also explores the nutritional value of buckwheat. It delves into the composition of buckwheat grains, emphasizing their high protein content, and the presence of essential amino acids and valuable micronutrients, which is linked to health benefits such as lowering cholesterol levels, controlling diabetes and acting against different types of cancer, among others. Finally, the review concludes by highlighting the gaps in current knowledge, and proposing future research directions to further optimize buckwheat production in organic or agroecological farming systems. It emphasizes the need for interdisciplinary collaboration, and the integration of traditional knowledge with modern scientific approaches to unlock the full potential of buckwheat as a sustainable crop.

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Implications of Mulching on Weed Management in Crops and Vegetable

Cited by 11 publications

References 66 publications

Effect of Nano Nitrogen and Nano Zinc on Soil Fertility and Crop Productivity of Paddy-paddy Cropping System

Effect of Nano Nitrogen and Nano Zinc on Soil Fertility and Crop Productivity of Paddy-paddy Cropping System

Enhancing crop yield and conserving soil moisture through mulching practices in dryland agriculture

A decade of advances in the study of buckwheat for organic farming and agroecology (2013-2023)

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