“…Since the beginning of the research of this economically dangerous phytoplasma (Morvan, 1977), many studies have been carried out focusing on optimising its detection (Seemüller, 1976;Lee et al, 1991;Ahrens et al, 1992;Gibb et al, 1994;Bertaccini et al, 2004), on understanding of possibile ways of its transmission (Carraro et al, 1998;Jarausch et al, 1998;Jarausch et al, 1999;Pastore et al, 2001;Thébaud et al, 2009) and on the phytoplasma genome characteristics (Ahrens et al, 1993;Schneider et al, 1995;Lee et al, 1998;Marcone et al, 2001;Seemüller et al, 2004). The risk factors of phytoplasma ESFY occurrence in different regions and orchards were assessed by Thébaud et al (2006), as well as by Ulubaş et al (2007) who reported the differences in ESFY phytoplasma occurrence in extensive and intensive orchards, when in the extensive orchard, the ESFY phytoplasma was detected in 54.8% of the analysed samples, while in the intensive orchard the ESFY phytoplasma was detected in only 3.2% of analysed samples.…”