Objective: To investigate the hypercholesterolemic effects of a dietary exchange between 16:0 and 18:1 while 18:2 was at relatively lower level ( % 4%) in aged women with initially high total serum cholesterol (TC) and low density lipoprotein cholesterol (LDL-C) values and with high intakes of dietary cholesterol. Design: Subjects were assigned to two consecutive 28 d periods. In the ®rst period all subjects followed an oleic acid-rich diet in the form of oleic acid-rich sun¯ower oil. This was followed by a second period rich in palmitic acid in the form of palmolein. Nutrient intakes, serum lipids, lipoproteins, antioxidant vitamins, peroxides and LDL-peroxides were measured at two dietary periods. Setting: Instituto de Nutricio Ân y Bromatologõ Âa (CSIC), Departamento de Nutricio Ân y Bromatologõ Âa I (Nutricio Ân) and Seccio Ân Departamental de Quõ Âmica Analõ Âtica, Universidad Complutense, Madrid, Spain. Results: The palmolein period led to an increase in TC (P`0.001; 17.7%) and serum apolipoprotein (Apo) B levels (P`0.001; 18.0%). LDL-C and LDL-Apo B concentrations were higher (P`0.001, 4.33AE 0.94 mmolaL and P`0.01, 1.08 AE 0.20 gaL, respectively) following this period than following the oleic acid-rich sun¯ower oil diet (3.56 AE 0.85 mmolaL, 0.93 AE 0.16 gaL, respectively). No signi®cant differences were observed in the TCahigh density lipoprotein cholesterol (TCaHDL-C) ratio between the two dietary periods. Serum and LDLperoxides were lower (P`0.01, 49.5%, and P`0.001, 69.0%, respectively) after the palmolein diet than after the oleic acid-rich sun¯ower oil diet. The palmolein diet signi®cantly increased TC, LDL-C, Apo B, VLDLApoB, LDL-ApoB in women with TC ! 6.21 mmolaL or with TC`6.21 mmolaL, but the increase in Apo B, LDL-C and LDL-Apo B was greater among the women with high TC. The palmolein diet increased HDL-C in women with high or with low TC but this rise was on the borderline of statistical signi®cance (P 0.06) only in normocholesterolemics. Serum and LDL-peroxides tended to be higher in women with TC ! 6.21 mmolaL than in women with TC`6.21 mmolaL, but palmolein decreased serum and LDL-peroxide in hypercholesterolemics more than in the normocholesterolemics, resulting in serum and LDL-peroxide levels which theoretically are more adequate. Conclusions: Though palmolein increased LDL-C concentrations, it better protected LDL particles, mainly in women with high TC, against peroxidation than did oleic acid-rich sun¯ower oil. Sponsorship: This study was supported by the Spanish Comision Interministerial de Ciencia Y Tecnologõ Âa