2013
DOI: 10.1007/s13399-013-0103-5
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Improvement in commercial scale dry mill corn ethanol production using controlled flow cavitation and cellulose hydrolysis

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Cited by 12 publications
(2 citation statements)
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“…Ramirez-Cadavid et al ( 2014 ) used cavitation in a commercial-scale corn ethanol production process to release and hydrolyze unconverted carbohydrate fractions. The results show that cavitation altered the particle size distribution led to qualitative changes in cell structure, increased the total sugars after liquefaction, reduced the total solids after liquefaction, and led to significant increases in ethanol production and solids conversion during SSF.…”
Section: Hydrodynamic Cavitation At Industrial Levelmentioning
confidence: 99%
“…Ramirez-Cadavid et al ( 2014 ) used cavitation in a commercial-scale corn ethanol production process to release and hydrolyze unconverted carbohydrate fractions. The results show that cavitation altered the particle size distribution led to qualitative changes in cell structure, increased the total sugars after liquefaction, reduced the total solids after liquefaction, and led to significant increases in ethanol production and solids conversion during SSF.…”
Section: Hydrodynamic Cavitation At Industrial Levelmentioning
confidence: 99%
“…The mixture is then cooked at a jet cooker at 120°C (Ramirez‐Cadavid et al., 2014). Next, the mash is passed to the liquefaction chamber set at 80–90°C and retained for 30 min after adding heat‐stable amylase (α‐amylase).…”
Section: Ethanol Production Processesmentioning
confidence: 99%