2017
DOI: 10.1007/s12298-017-0453-8
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Improvement of yield and quality of two Spinacia oleracea L. varieties by using different fertilizing approaches

Abstract: The effects of different fertilizers [the control with no fertilizer (C), inorganic fertilization (I), combined inorganic and organic fertilizer (IOHumax1) and (IOHumax2)] on yield and nutrients contents of two spinach varieties ("Balady and Virofly") were investigated. Significant effects of variety were observed on vegetative growth and nutrients contents. While Virofly had significantly higher leaf area (236.96 cm), stem diameter (7.43 mm) and fresh weight of vegetative and radical parts (15.05 and 0.96 g, … Show more

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Cited by 18 publications
(11 citation statements)
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“…The plants are forming higher content of dry matter during optimal sowing. Dry matter was depended on research variety as well in research of Alessa et al (2017). It was shown in current research than varieties differently react on growing conditions and general tendence was not observed.…”
Section: Source: Compiled By the Authorsmentioning
confidence: 52%
“…The plants are forming higher content of dry matter during optimal sowing. Dry matter was depended on research variety as well in research of Alessa et al (2017). It was shown in current research than varieties differently react on growing conditions and general tendence was not observed.…”
Section: Source: Compiled By the Authorsmentioning
confidence: 52%
“…Oxalates compounds are unwanted in vegetables because of their unfavorable effects on humans. The content of oxalates depends on species and cultivar, forms of fertilizers (especially nitric ones), phases of plant growth (Alessa et al, 2017).…”
Section: Discussionmentioning
confidence: 99%
“…[2] Thus, it is called as "Mines of Minerals" [2]. "Spinach is very sensitive to N fertilization and it is one of the highest nitrate (NO3) accumulator's" [3,4,5]. "With an intention to increase the yield of greens, farmers are tempted to apply higher quantities of nitrogenous fertilizers, which may lead to accumulation of anti-nutrient factors in the greens beyond permissible limit" [6].…”
Section: Introductionmentioning
confidence: 99%