2019
DOI: 10.3390/ijms20174211
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Improving Lodging Resistance: Using Wheat and Rice as Classical Examples

Abstract: One of the most chronic constraints to crop production is the grain yield reduction near the crop harvest stage by lodging worldwide. This is more prevalent in cereal crops, particularly in wheat and rice. Major factors associated with lodging involve morphological and anatomical traits along with the chemical composition of the stem. These traits have built up the remarkable relationship in wheat and rice genotypes either prone to lodging or displaying lodging resistance. In this review, we have made a compar… Show more

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Cited by 141 publications
(105 citation statements)
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References 231 publications
(375 reference statements)
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“…It had also enhanced the stem diameter, internode filling degree and cell wall thickness with increasing the lodging resistance [ 71 ]. The Paclobutrazol chemical (PP333) could prompt the enzymatic activities of lignin related enzymes that is, tyrosine ammonia-lyase (TAL), phenylalanine ammonia-lyase (PAL) and cinnamyl alcohol dehydrogenase (CAD) and ultimately proliferated the lignin content and lodging resistance [ 181 ]. A plant growth regulator (Trinexapac-ethyl) has reduced the height of the plant in wheat [ 182 , 183 ].…”
Section: Agro-techniques For the Management Of Lodging Stressmentioning
confidence: 99%
“…It had also enhanced the stem diameter, internode filling degree and cell wall thickness with increasing the lodging resistance [ 71 ]. The Paclobutrazol chemical (PP333) could prompt the enzymatic activities of lignin related enzymes that is, tyrosine ammonia-lyase (TAL), phenylalanine ammonia-lyase (PAL) and cinnamyl alcohol dehydrogenase (CAD) and ultimately proliferated the lignin content and lodging resistance [ 181 ]. A plant growth regulator (Trinexapac-ethyl) has reduced the height of the plant in wheat [ 182 , 183 ].…”
Section: Agro-techniques For the Management Of Lodging Stressmentioning
confidence: 99%
“…Therefore, many studies have used the traditional breeding and molecular biology methods to develop lodging-resistant varieties of rice, the world's leading food crop [2]. In rice plants, the traits commonly associated with lodging are cellulose and lignin in the cell wall, spike weight, culm diameter, plant height, and strength of the lower and upper internodes [40].…”
Section: Discussionmentioning
confidence: 99%
“…Lodging is one of the most common factors that affect crop productivity, reducing the yield, grain quality, harvesting efficiency, and drying costs of cereal and other crops, including corn, oats, tomato, rice, and wheat [1,2]. Lodging is referred to as height reduction due to the bending of the stem toward the ground.…”
Section: Introductionmentioning
confidence: 99%
“…In wheat (Triticum aestivum L.), lower plant densities and direct drilling increased the size of the root plate, plant anchorage, CR#, and crown root length, thus reducing the risk or severity of lodging [19]. In rice (Oryza sativa), lower plant densities were associated with lower mutual shading, resulting in stronger stems, higher plant biomass, shorter basal internodes, and reduced lodging [30]. In maize (Zea mays L.), low plant densities led to shorter basal internodes, higher culm and root diameters, and more roots, resulting in less lodging [31].…”
Section: Lodgingmentioning
confidence: 99%