2023
DOI: 10.32615/ps.2023.005
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Improving salt tolerance of bean (Phaseolus vulgaris L.) with hydrogen sulfide

Abstract: Highlights• Salinity decreased growth, photosynthesis, and carboxylation efficiency in bean • Salinity reduced mineral content and altered hormone content • Hydrogen sulfide alleviated salinity-induced reduction of growth

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Cited by 6 publications
(4 citation statements)
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“…Kocuria erythromyxa EY43 had the greatest Fe content, followed by Bacillus atrophaeus EY6, Staphylococcus kloosii EY37, and Bacillus spharicus EY30. Ekinci et al (2014) claimed that PGPR raised the Fe content of cauliflower.…”
Section: Discussionmentioning
confidence: 99%
“…Kocuria erythromyxa EY43 had the greatest Fe content, followed by Bacillus atrophaeus EY6, Staphylococcus kloosii EY37, and Bacillus spharicus EY30. Ekinci et al (2014) claimed that PGPR raised the Fe content of cauliflower.…”
Section: Discussionmentioning
confidence: 99%
“…The hormones were determined by HPLC using a Zorbax Eclipse-AAA C-18 column (Agilent 1200 HPLC). Abscisic acid (ABA), cytokinin, gibberellic acid (GA), indole acetic acid (IAA), jasmonic acid, salicylic acid (SA), and zeatin were defined at 265 nm with a UV detector (Ekinci et al, 2014).…”
Section: Methodsmentioning
confidence: 99%
“…It has been reported that B. amyloliquefaciens can affect Ca transport in plants through the production of auxin (Tadesse, 1997;Salvatierra-Martinez et al, 2018). Application of B. subtilis in cauliflower resulted in an increase in Ca concentration (Ekinci et al, 2014). Inoculation of green bell pepper seeds with B. amyloliquefaciens resulted in an increase in Ca and Fe concentration (Cisternas-Jamet et al, 2020).…”
Section: Figurementioning
confidence: 99%