2015
DOI: 10.1021/acs.jpcc.5b01662
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Improving the Rigor and Consistency of the Thermodynamic Theory for Clathrate Hydrates through Incorporation of Movement of Water Molecules of Hydrate Lattice

Abstract: Current applications of statistical thermodynamic theories for clathrate hydrates do not incorporate the translational and rotational movement of water molecules of the hydrate lattice in a rigorous manner. Previous studies have shown that the movement of water molecules has a significant effect on the properties of clathrate hydrates. In this Article, a method is presented to incorporate the effect of water movement with as much rigor as possible. This method is then used to calculate the Langmuir constant of… Show more

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Cited by 13 publications
(17 citation statements)
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“…We observe that the corresponding equilibrium curve is shifted considerably toward the temperature range 220–260 K. SPC/E is known to underpredict significantly the melting point of ice (i.e., it predicts a melting point of ice equal to 214 K), which is reflected, as well, in the calculation of the three-phase hydrate equilibrium. On the other hand, the results reported by and Ravipati and Punnathanam for the TIP4P/Ice water model, as well as, those by Jensen et al using the same model are closer to the calculations of the thermodynamic models that are considered for comparison. It should be noted that the TIP4P/Ice water model is significantly more accurate in the calculation of the melting point of ice, predicting a value equal to 270 ± 3 K…”
Section: Resultssupporting
confidence: 73%
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“…We observe that the corresponding equilibrium curve is shifted considerably toward the temperature range 220–260 K. SPC/E is known to underpredict significantly the melting point of ice (i.e., it predicts a melting point of ice equal to 214 K), which is reflected, as well, in the calculation of the three-phase hydrate equilibrium. On the other hand, the results reported by and Ravipati and Punnathanam for the TIP4P/Ice water model, as well as, those by Jensen et al using the same model are closer to the calculations of the thermodynamic models that are considered for comparison. It should be noted that the TIP4P/Ice water model is significantly more accurate in the calculation of the melting point of ice, predicting a value equal to 270 ± 3 K…”
Section: Resultssupporting
confidence: 73%
“…Therefore, the occupancy results correspond to the equilibrium conditions that are calculated by their methodology. The error in the calculation of the equilibrium temperature results in shifting the corresponding occupancy curves by several K. A more pronounced effect is observed in Figure c for the case of the results reported by and Ravipati and Punnathanam for the SPC/E water model. We observe that the corresponding equilibrium curve is shifted considerably toward the temperature range 220–260 K. SPC/E is known to underpredict significantly the melting point of ice (i.e., it predicts a melting point of ice equal to 214 K), which is reflected, as well, in the calculation of the three-phase hydrate equilibrium.…”
Section: Resultsmentioning
confidence: 73%
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