2020
DOI: 10.33448/rsd-v9i8.5178
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In ovo nutrition using honey: effects on hatchability, performance and carcass yields in broilers

Abstract: The objective of this study was to determine whether inoculating honey from Apis mellifera into broiler chick eggs (in ovo nutrition) during incubation would improve hatchability and performance. Initially, four hundred eggs were incubated; at 12 days of incubation, ovoscopy was performed to select the fertile eggs and divide them into three groups: control, saline and honey groups. On the 17th day of incubation we inoculated 0.2 mL of each solution directly into the amniotic cavity. After hatching, th… Show more

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