2022
DOI: 10.1016/j.tifs.2021.12.032
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In-package plasma: From reactive chemistry to innovative food preservation technologies

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Cited by 36 publications
(15 citation statements)
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“…23 For the non-ThPs, the processing efficiency and capacity are far from conventional industrial-scale satisfaction. Increasing discharge and/or handling volume generally sacrifices discharge uniformity, 228,229 resulting in uneven physiochemical reactivity distribution and unsatisfactory reaction selectivity. Second, the lack of reliable and highly controllable power sources, which allow for a high-power input, low energy loss, and sufficient lifetime under different surrounding conditions, is a significant roadblock.…”
Section: Conclusion and Outlooksmentioning
confidence: 99%
“…23 For the non-ThPs, the processing efficiency and capacity are far from conventional industrial-scale satisfaction. Increasing discharge and/or handling volume generally sacrifices discharge uniformity, 228,229 resulting in uneven physiochemical reactivity distribution and unsatisfactory reaction selectivity. Second, the lack of reliable and highly controllable power sources, which allow for a high-power input, low energy loss, and sufficient lifetime under different surrounding conditions, is a significant roadblock.…”
Section: Conclusion and Outlooksmentioning
confidence: 99%
“…[4] Additionally, SDBDs can be made from flexible materials [5] , [6] , [7] allowing the electrodes to conform to more complex 3-dimensional geometries, which can be beneficial to create a constant treatment distance when the desired treatment substrate is not flat such as in the treatment of produce. [4] These advantages have resulted in SDBDs gaining interest for numerous applications, including bacteria inactivation, [8] plasma medicine, [9] flow control, [10] pollution remediation, [11] and in-package plasma processing for fresh produce decontamination. [4] , [5] , [12] Although they have several advantages, SDBDs have been less researched when compared to VDBDs.…”
Section: Introductionmentioning
confidence: 99%
“…[4] These advantages have resulted in SDBDs gaining interest for numerous applications, including bacteria inactivation, [8] plasma medicine, [9] flow control, [10] pollution remediation, [11] and in-package plasma processing for fresh produce decontamination. [4] , [5] , [12] Although they have several advantages, SDBDs have been less researched when compared to VDBDs. The geometry of SDBDs is much more complicated than VDBDs due to the lack of a well-defined plasma region.…”
Section: Introductionmentioning
confidence: 99%
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“…The increasing consumer demand for food safety, health, and freshness has driven the development of novel technologies for food protection and preservation applications . Packaging serves as an effective means to extend food shelf life, maintain food quality, safeguard against environmental impacts, and prevent biological and chemical changes . The incorporation of substances with antibacterial activity, antioxidant properties, and UV blocking performance is employed to delay food deterioration .…”
Section: Introductionmentioning
confidence: 99%