2019
DOI: 10.1007/978-3-030-30926-8_4
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In Sustainable Agriculture: Assessment of Plant Growth Promoting Rhizobacteria in Cucurbitaceous Vegetable Crops

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Cited by 4 publications
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“…Summer squashes are cultivated for their immature fruit, but mature fruits of winter squash and pumpkin are consumed. The seeds of these species are the source of vegetable oil and used as an appetizer (Seymen et al, 2019). The hybrids of C. maxima x C. moschata are also used as a rootstock for melons, watermelons, and cucumbers (Karaağaç and Balkaya, 2013).…”
Section: Introductionmentioning
confidence: 99%
“…Summer squashes are cultivated for their immature fruit, but mature fruits of winter squash and pumpkin are consumed. The seeds of these species are the source of vegetable oil and used as an appetizer (Seymen et al, 2019). The hybrids of C. maxima x C. moschata are also used as a rootstock for melons, watermelons, and cucumbers (Karaağaç and Balkaya, 2013).…”
Section: Introductionmentioning
confidence: 99%