1994
DOI: 10.1007/bf02276057
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In vitro development and stability of tolerance to cloxacillin and vancomycin inStaphylococcus aureus

Abstract: The stability of tolerance of Staphylococcus aureus during subculturing at 37 degrees C and development of this property after repeated exposure to cloxacillin or vancomycin were investigated in vitro. Four of five tolerant strains lost this property during repeated subculturing at 37 degrees C for 50 days. Conversely, tolerance emerged in two of four nontolerant strains after repeated cycles of exposure to 25 micrograms of cloxacillin/ml or 10 micrograms of vancomycin/ml alternating with growth in antibiotic-… Show more

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Cited by 10 publications
(6 citation statements)
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“…These newer agents are generally bacteriostatic against MRSA. However, tolerance to vancomycin among clinical S. aureus isolates has been previously described (15,21,24,30,31). We wanted to investigate whether decreased killing by vancomycin in vitro translated to any clinical effect of treatment.…”
Section: Discussionmentioning
confidence: 99%
“…These newer agents are generally bacteriostatic against MRSA. However, tolerance to vancomycin among clinical S. aureus isolates has been previously described (15,21,24,30,31). We wanted to investigate whether decreased killing by vancomycin in vitro translated to any clinical effect of treatment.…”
Section: Discussionmentioning
confidence: 99%
“…The bacteria used in the present study were as follows: S. aureus 42D, an original clinical isolate strain kept in the laboratory for several years; S. aureus 5558, a strain isolated from a patient with BE; S. epidermidis ATCC 149900; and S. sanguis NCTC 7864. These bacteria have been used in our other studies, and features of their interaction with and invasion and activation of ECs have been described elsewhere [13,14,17,19,21,38]. Bacteria suspensions were stored at Ϫ70ЊC and were thawed before use.…”
Section: Methodsmentioning
confidence: 99%
“…Moreover, tolerance may emerge during prolonged Van therapy. It has been reported that Van tolerance of MRSA can be acquired or lost in vitro during repeated subculture in the presence and absence of the antibiotic respectively (Voorn et al ., 1994; Sakoulas et al ., 2006; Sieradzki and Tomasz, 2006). The mechanism of Van tolerance in S. aureus (both clinical isolates and laboratory mutants) is often associated with the ability to produce a biofilm or a change in autolysin activity, but other mechanisms may be present in tolerant strains from clinical sources (May et al ., 1998; Sakoulas et al ., 2006; Mlynarcyk et al ., 2009).…”
Section: Van Tolerance In Staphylococcusmentioning
confidence: 99%