“…This phenomenon termed 'hormesis' has been observed with all groups of living things for a wide range of endpoints. Hormesis is induced by physical and chemical stressors including phenolic compounds (Boyd et al, 1997;Sinclair et al 1999;Okolo et al 2007;Zaki et al, 2008;Nweke & Okpokwasili, 2010 a, b;Nweke et al, 2014Nweke et al, , 2015, perfluorinated carboxylic acids (Mulkiewicz et al, 2007), mycotoxins (Li et al, 2014;Wang et al, 2014), bacteriocins (Murado & Vázquez, 2010), antibiotics (Welch et al, 1946;Randall et al, 1947, Linares et al, 2006Migliore et al, 2010Migliore et al, , 2013, herbicides (Cedergreen 2008a,b;Cedergreen et al, 2009;Belz & Cedergreen, 2010;Cedergreen & Olesen, 2010;Belz et al, 2011;Belz & Leberle, 2012;Nweke et al, 2016), Wastewater (Hoffmann & Christofi, 2001;Nwanyanwu & Abu 2010), heavy metals (Christofi et al, 2002;Rodea-Palomares et al, 2009;Shen et al, 2009) and ionic liquids (Cho et al, 2007; either as individual or as mixtures. Hormesis was commonly observed in the toxicity test on luminescent bacteria (Christofi et al, 2002;Brack et al, 2003;Fulladosa et al, 2005;Deng et al, 2012;Zhang et al, 2013).…”