2004
DOI: 10.1021/tx034242z
|View full text |Cite
|
Sign up to set email alerts
|

In Vitro Flavon-3-ol Oxidation Mediated by a B Ring Hydroxylation Pattern

Abstract: Flavonols are potent naturally occurring antioxidants. Chemical oxidation reactions in combination with modern spectroscopic techniques have been employed to identify oxidized flavonoid products. Although many oxidized derivatives have been generated from commercially available starting materials, few studies have developed a sequence of flavonoid substrates with a particular hydroxylation pattern to probe the mechanism of flavonoid oxidation. Here, we use AIBN (2,2'-azobisisobutyronitrile) in combination with… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

4
43
0

Year Published

2007
2007
2022
2022

Publication Types

Select...
6
1

Relationship

0
7

Authors

Journals

citations
Cited by 56 publications
(47 citation statements)
references
References 25 publications
(73 reference statements)
4
43
0
Order By: Relevance
“…The same products were isolated in the result of quercetin oxidation by hydrogen peroxide under the same pH conditions. The formation of the aforementioned products is in complete agreement with literature data on the oxidation of quercetin under different conditions [14][15][16][17][18][19][20][21][22][23][24][25][26][27]. To date the oxidative decarbonylation of 1 was considered the likely process which could take place preferably in non-aqueous solvents in the presence of strong bases and often at above-ambient temperatures (in pyridine during 14 h [14], in dimethylformamide with additives of potassium tert-butoxide at 37 °C during 3 h [16], etc.).…”
Section: Analysis Of Oxidation Productssupporting
confidence: 88%
See 2 more Smart Citations
“…The same products were isolated in the result of quercetin oxidation by hydrogen peroxide under the same pH conditions. The formation of the aforementioned products is in complete agreement with literature data on the oxidation of quercetin under different conditions [14][15][16][17][18][19][20][21][22][23][24][25][26][27]. To date the oxidative decarbonylation of 1 was considered the likely process which could take place preferably in non-aqueous solvents in the presence of strong bases and often at above-ambient temperatures (in pyridine during 14 h [14], in dimethylformamide with additives of potassium tert-butoxide at 37 °C during 3 h [16], etc.).…”
Section: Analysis Of Oxidation Productssupporting
confidence: 88%
“…Similar processes of oxidative destruction of 3-hydroxyflavones (including quercetin) by air oxygen with the formation of the same products were observed under catalysis by the enzymes quercetinase [16] and tyrosinase [17], in the presence of radical initiators like azodiisobutyronitrile [18][19][20] or the CuSO 4 /H 2 O 2 system [21], and in the complexes of flavonols with Cu 2+ ions [22,23]. The same degradation products were detected as a result of γ-irradiation of quercetin solutions [24,25] and even heating of its solutions at the presence of oxygen [26,27].…”
Section: Introductionmentioning
confidence: 56%
See 1 more Smart Citation
“…[4,[20][21][22] The oxidation-induced dimerisation of polyphenols is a wellknown mechanism in plants. [23,24] It can be the initiation step of oligomerisation (e.g.…”
Section: Introductionmentioning
confidence: 99%
“…Chromone (chromen-4-one or 1,4-benzopyrone) derivatives, exemplified by compounds like 87-89 ( Figure 6) are widespread in Nature, particularly in flowers as pigments, and have interesting biological activities such as antiviral, [84], antioxidant [85,86], anti-inflammatory [87,88], and anticancer properties [89]. Some of them have been also reported as kinase inhibitors [90,91].…”
Section: Benzopyrones: Coumarins and Chromonesmentioning
confidence: 99%