1996
DOI: 10.1096/fasebj.10.1.8566547
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In vitro folding of inclusion body proteins

Abstract: Insoluble, inactive inclusion bodies are frequently formed upon recombinant protein production in transformed microorganisms. These inclusion bodies, which contain the recombinant protein in an highly enriched form, can be isolated by solid/liquid separation. After solubilization, native proteins can be generated from the inactive material by using in vitro folding techniques. New folding procedures have been developed for efficient in vitro reconstitution of complex hydrophobic, multidomain, oligomeric, or hi… Show more

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Cited by 619 publications
(432 citation statements)
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“…As shown for other receptors, e.g. the N-terminal domain of the ␣7 AChR (13), proteins from inclusion bodies may properly refold, but the refolding procedure does not necessarily result in a high percentage of correctly folded protein (35). While we made considerable efforts to avoid inclusion body formation by testing different E. coli strains and varying the expression conditions, we never obtained sufficient amounts of the target protein in its soluble form (not shown).…”
Section: Resultsmentioning
confidence: 85%
“…As shown for other receptors, e.g. the N-terminal domain of the ␣7 AChR (13), proteins from inclusion bodies may properly refold, but the refolding procedure does not necessarily result in a high percentage of correctly folded protein (35). While we made considerable efforts to avoid inclusion body formation by testing different E. coli strains and varying the expression conditions, we never obtained sufficient amounts of the target protein in its soluble form (not shown).…”
Section: Resultsmentioning
confidence: 85%
“…Because aggregation is typically at least second order in protein concentration (16,17), to prevent reaggregation, the protein typically must be diluted to between 10 and 100 g/ml before the chaotrope is removed. Unfortunately, achieving acceptable refolding yields, if possible, usually requires screening of a large number of refolding conditions (18,19). Frequently, after extensive research, refolding yields remain too low to justify commercial product recovery with chemical refolding methods.…”
mentioning
confidence: 99%
“…The use of Tris buffer at a concentration of at least 0.4 M was found to be necessary for obtaining the refolded PBP1 derivative. This has been reported for several test proteins expressed in E. coli [23]. The effect of -arginine to increase yields of in itro folding of proteins is also well documented, although not clearly understood.…”
Section: Solubilization Of [∆M1-r314]pbp1mentioning
confidence: 80%