2010
DOI: 10.5511/plantbiotechnology.27.211
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In vitro propagation of pecan [Carya illinoinensis (Wangenh) K. Koch]

Abstract: The pecan [Carya illinoinensis (Wangenh.) K. Koch], a member of the family Juglandaceae, is an economically important nut crop. Propagation of pecan is done primarily by budding or grafting of improved cultivars onto seedling rootstocks. However, these methods suffer disadvantages such as considerable time, expense and poor transplanting survival of the plants. Propagation by cutting, though leads to uniform clonal rootstocks, is very difficult as the clones do not root readily. Even with the use of hormones, … Show more

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Cited by 10 publications
(10 citation statements)
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“…For proliferation, an experiment was conducted as completely randomized design with three replications and 16 jars as plot and four shoots in each. The new tissue culture shoots from healthy, non-contaminated and without brown symptoms of explants from the establishment phase (Figure 2a,b) were excised and cultured on DKW medium supplemented with different concentrations of BA (4.44,13.3,22.20,and 44.4 µM) for determination of the medium giving the best proliferation rate (Renukdas et al, 2010) (Figure 2c). The average number of shoots was assessed after 28 days of culturing.…”
Section: Proliferation Phasementioning
confidence: 99%
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“…For proliferation, an experiment was conducted as completely randomized design with three replications and 16 jars as plot and four shoots in each. The new tissue culture shoots from healthy, non-contaminated and without brown symptoms of explants from the establishment phase (Figure 2a,b) were excised and cultured on DKW medium supplemented with different concentrations of BA (4.44,13.3,22.20,and 44.4 µM) for determination of the medium giving the best proliferation rate (Renukdas et al, 2010) (Figure 2c). The average number of shoots was assessed after 28 days of culturing.…”
Section: Proliferation Phasementioning
confidence: 99%
“…The main advantage for having self-rooted pecan cultivars is to speed propagation (1 versus 3 years), and most likely lower production costs of the propagated tree. In our knowledge, there is no literature showing selfrooted trees of pecan being more or less vulnerable to biotic or abiotic stresses (Casales et al, 2018;Garner, 2011;Renukdas et al, 2010) Early reports of pecan cultivars tissue culture include Smith (1977) but neither was successful in establishing plants in soil. Major issues in micropropagation of pecan have included poor rooting and poor survival after transplanting to the greenhouse (Brutsch et al, 1977).…”
Section: Introductionmentioning
confidence: 99%
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“…This indicates the influence of PGRs in shoot induction and has been reported in other studies (Hudson et al, 2002;Renukdas et al, 2010). However, the number of explants forming shoots in BB1, BB2 and BB3 were lower (41%, 71% and 52%, respectively) than the number of explants treated with combination PGRs i.e.…”
Section: Biotechnological Studymentioning
confidence: 44%