2023
DOI: 10.1016/j.fawpar.2023.e00194
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Inactivation of Toxoplasma gondii in dry sausage and processed pork, and quantification of the pathogen in pig tissues prior to production

Filip Dámek,
Bastien Fremaux,
Dominique Aubert
et al.
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Cited by 2 publications
(1 citation statement)
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“…An effective tool for the development of preventive strategies against T. gondii in the European food chain [81].…”
Section: Joint Research Projects and Phdsmentioning
confidence: 99%
“…An effective tool for the development of preventive strategies against T. gondii in the European food chain [81].…”
Section: Joint Research Projects and Phdsmentioning
confidence: 99%