Increase of dietary vitamin C improves haemocyte respiratory burst response and growth of juvenile grass shrimp,Penaeus monodon , fed with high dietary copper

Lee, Min Hsien; Shiau, Shi‐Yen

doi:10.1006/fsim.2002.0438

Cited by 19 publications

(13 citation statements)

References 38 publications

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“…In the current study, oxidative stress was observed in the Eriocheir sinensis larvae fed Artemia enriched with excess Cu, as demonstrated by an increase in SOD and CAT activity during the megalopa stage. This result is consistent with a previous study in which the production of intracellular superoxide anion (O -2 ) of juvenile grass shrimp (Penaeus monodon) fed dietary excess Cu was suppressed (Lee & Shiau 2003), leading to enhanced SOD and CAT activity. In addition, excess Cu may cause oxidative stress and may lead to ROS production and alterations in antioxidant enzyme systems in aquatic organisms (Livingstone 2001).…”

Section: Discussionsupporting

confidence: 94%

“…Because crustacean larvae generally require more dietary Cu than juveniles or adults as a result of their high metabolism and frequent molting during early ontogeny (Davis & Gatlin 1996), it seems that the amount of Cu in Artemia as a live food is insufficient for growth and development requirements in crustacean larvae. Abnormal symptoms associated with Cu deficiency have been shown, such as anemia, neurological damage, accumulation of reactive oxygen species (ROS), and impaired immune function (Cordano 1998, Lee & Shiau 2003, Sabatini et al 2009). However, our previous results have showed that Cu is not only essential, but also potentially toxic to juvenile E. sinensis when the level of Cu exceeds 80 mg/kg in the diet (Sun et al 2013b), because heavy metals are commonly associated with the formation of ROS, which may lead to oxidative stress and cell damage (Clearwater et al 2002).…”

Section: Introductionmentioning

confidence: 99%

See 1 more Smart Citation

Effect of Copper-EnrichedArtemiaon Growth, Body Composition, Antioxidant Enzyme Activities, and Osmotic Stress Tolerance of Chinese Mitten CrabEriocheir sinensisLarvae

Sun

Chen

et al. 2013

Journal of Shellfish Research

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Section: Discussionsupporting

confidence: 94%

Section: Introductionmentioning

confidence: 99%

Effect of Copper-EnrichedArtemiaon Growth, Body Composition, Antioxidant Enzyme Activities, and Osmotic Stress Tolerance of Chinese Mitten CrabEriocheir sinensisLarvae

Sun

Chen

et al. 2013

Journal of Shellfish Research

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“…The current study showed that copper supplementation at 0.075 ppm concentration has beneficial effect on immune and antioxidant parameters of F. indicus. It has been previously reported that dietary copper supplementation has improved the non-specific immune responses in P. monodon (Lee and Shiau 2003), serum phenoloxidase activity in juvenile abalone, Haliotis discus hannai (Wang et al 2009) and plasma antioxidant activities in Carassius auratus gibelio (Shao et al 2010).…”

Section: Discussionmentioning

confidence: 99%

“…High levels of Cu 2? depressed growth and impaired feed conversion in channel catfish (Murai et al 1981), rainbow trout (Lanno et al 1985) and shrimp (Lee and Shiau 2003).…”

Section: Discussionmentioning

confidence: 99%

Pharmacological level of copper induces the immune and antioxidant mechanisms of Fenneropenaeus indicus conferring better protection against white spot syndrome virus infection

Subramannian

Philip

2012

Aquacult Int

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Effect of ambient copper on the immune, antioxidant and lipid peroxidation parameters of Fenneropenaeus indicus and its susceptibility to white spot syndrome virus under heavy metal (Cu 2? ) exposure has been studied. Adult shrimps were acclimated to 25% salinity for a period of 7 days, and after 12 h of starvation, shrimps were dosed with 0.075, 0.150, 0.225 and 0.30 ppm Cu 2? by adding appropriate quantities of copper sulphate solution. After 14 days of metal exposure, the shrimps were challenged with white spot syndrome virus through oral administration and the immune and antioxidant parameters were analysed. Analysis of variance showed that there were significant differences (P \ 0.05) in the immune and antioxidant parameters and lipid peroxidation product in different treatment groups of F. indicus compared to untreated group. The immune parameters and antioxidant enzymes have been significantly lowered (P \ 0.05) in the haemolymph of shrimps dosed with higher concentrations of copper sulphate leading to lipid peroxidation and accumulation of malondialdehyde. However, there was less oxidative stress in shrimps exposed to 0.075 ppm Cu 2? . The present study showed that high levels of Cu 2? enhanced the mortality of F. indicus with concomitant reduction in immune and antioxidant parameters. A concentration of 0.075 ppm Cu 2? in the rearing water was found to have beneficial effect in shrimps in terms of immunostimulation and higher survival against WSSV infection. This can be adopted as a pharmacological approach towards shrimp health management in culture systems.

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“…1998), lipopolysaccharide derived from Pantea agglomerans (Takahashi et al. 2000), vitamin C (Lee & Shiau 2003), vitamin E (Lee & Shiau 2004) and sodium alginate (Cheng et al. 2005), were administered as feed additives to modulate non‐specific immunity of shrimp, such as Penaeus monodon , P. japonicus and Litopenaeus vannamei .…”

Section: Introductionmentioning

confidence: 99%

Dietary administration of soybean isoflavones enhances the immunity of white shrimp Litopenaeus vannamei and its resistance against Vibrio alginolyticus

Chen

Tan

Mai

et al. 2009

Aquaculture Nutrition

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The growth response, total hemocyte count (THC), respiratory burst (release of superoxide anion), phenoloxidase (PO) activity, superoxide dismutase (SOD) activity, nitric oxide synthase (NOS) activity and resistance to the pathogen Vibrio alginolyticus were measured in white shrimp (Litopenaeus vannamei) which had been fed diets supplemented with soybean isoflavones (SI) at 0, 5, 10, 20, 40 mg kg−1 feed for 8 weeks. Dietary SI had no significant influence on survival rate of the shrimp. Significantly greater SGR was observed in treatments with 10, 20 and 40 mg kg−1 SI supplement than that in control (P < 0.05). Shrimp fed a diet with 20 mg kg−1 SI showed significant increase in THC, PO activity, respiratory burst activity, SOD activity as well as NOS activity (P < 0.05). Increased THC, respiratory burst activity, SOD activity and NOS activity were also noticed in shrimp fed SI at 10 or 40 mg kg−1 (P < 0.05). Significant lower cumulative mortality after challenge was observed in shrimp fed diets with SI supplement (10.0–13.3%) than that in control group (36.7%) (P < 0.05). It is therefore concluded that oral administration of SI at 20 mg kg−1 for 8 weeks could enhance the immune ability of shrimp and improve production in shrimp farming.

show abstract

Increase of dietary vitamin C improves haemocyte respiratory burst response and growth of juvenile grass shrimp,Penaeus monodon , fed with high dietary copper

Cited by 19 publications

References 38 publications

Effect of Copper-EnrichedArtemiaon Growth, Body Composition, Antioxidant Enzyme Activities, and Osmotic Stress Tolerance of Chinese Mitten CrabEriocheir sinensisLarvae

Effect of Copper-EnrichedArtemiaon Growth, Body Composition, Antioxidant Enzyme Activities, and Osmotic Stress Tolerance of Chinese Mitten CrabEriocheir sinensisLarvae

Pharmacological level of copper induces the immune and antioxidant mechanisms of Fenneropenaeus indicus conferring better protection against white spot syndrome virus infection

Dietary administration of soybean isoflavones enhances the immunity of white shrimp Litopenaeus vannamei and its resistance against Vibrio alginolyticus

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