2024
DOI: 10.1002/ecy.4377
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Increased intake of tree forage by moose is associated with intake of crops rich in nonstructural carbohydrates

Annika M. Felton,
Robert Spitzer,
David Raubenheimer
et al.

Abstract: Animals representing a wide range of taxonomic groups are known to select specific food combinations to achieve a nutritionally balanced diet. The nutrient balancing hypothesis suggests that, when given the opportunity, animals select foods to achieve a particular target nutrient balance, and that balancing occurs between meals and between days. For wild ruminants who inhabit landscapes dominated by human land use, nutritionally imbalanced diets can result from ingesting agricultural crops rich in starch and s… Show more

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