“…For example, an increased absorption of 51 Cr EDTA was found in subjects chronically abusing alcohol (Bjarnason et al, 1984) and an increase in absorption of polyethylene glycol (PEG) 400 was observed after the oral administration of alcohol to healthy volunteers (Robinson et al, 1981). To determine whether alcohol can increase intestinal permeability to macromolecules, permeability to PEG with different molecular masses (Mr 400, Mr 1500, Mr 4000, and Mr 10000) was measured in recently drinking alcoholics with different stages of ALD (Parlesak et al, 2000). The permeability to PEG Mr 400 was found to be unchanged when compared to healthy controls, whereas the permeability to PEG Mr 1500 and Mr 4000 were distinctly enhanced and the prevalence of increased permeability to PEG 10000 was more than 10-fold higher in alcoholics (Parlesak et al, 2000).…”