Abstract:Food allergy has become an increasing disorder from the immune system in the Westernized world that can involve great impact on health or even can be lethal. Achieving an animal model of this pathology could help the research of preventive and curative treatments and also provide deeper information about the pathophysiology of the process. The aim of this study was to obtain a suitable model of food allergy in rats by testing three different ways of oral sensitization.Brown Norway rats (IgE-response prone) wer… Show more
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