“…First, as food is a necessity, its share of total consumption varies across the income distribution (see Appendix Figure A2 and Bonaparte and Fabozzi (2011)) Second, the provision of food stamps potentially distorts food consumption decisions on the margin and likely dampens fluctuations in food expenditure relative to overall expenditures (Hastings and Shapiro (2017)). In order to address these issues, the main measure of expenditure I use throughout the analysis is total expenditure, which I impute using overlapping information in the Panel Study of Income Dynamics and the Consumer Expenditure Survey, or CEX, following the methodology introduced in Blundell, Pistaferri, and Preston (2008) and expanded in Guvenen and Smith (2014). Using the CEX, I estimate a demand for food expenditure as a function of durable consumption, nondurable consumption, demographic variables, and relative prices.…”