1998
DOI: 10.1080/00071669888737
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Influence of age, sex and cross on body concentrations of trace elements (zinc, iron, copper and manganese) in chickens

Abstract: 1. Environmental problems in areas of intensive animal production necessitate new constraints in food formulation concerning nitrogen and phosphorus and also concerning trace minerals, especially zinc and copper, which are found in excess in poultry manure in relation to nitrogen and might cause phytotoxicity in soil. 2. Whole body concentrations of zinc, iron, manganese and copper were measured in chickens in order to estimate the percentage of deposition and excretion. Body concentrations were determined on … Show more

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Cited by 41 publications
(19 citation statements)
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“…The difference between hybrids was insignificant (P > 0.05). The content of Fe in body tissues was much higher than the values published by Mohanna and Nys (1998). In accordance with observations described by Cao et al (1996) it could be caused by the fact that the content of dietary Fe was higher than in the experiment of the authors mentioned above.…”
Section: Resultssupporting
confidence: 45%
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“…The difference between hybrids was insignificant (P > 0.05). The content of Fe in body tissues was much higher than the values published by Mohanna and Nys (1998). In accordance with observations described by Cao et al (1996) it could be caused by the fact that the content of dietary Fe was higher than in the experiment of the authors mentioned above.…”
Section: Resultssupporting
confidence: 45%
“…(Figure 2). In broiler chickens, the dependence of body Fe concentration on age (Mohanna and Nys, 1998) Correlation indexes were highly significant (P < 0.01).…”
Section: Resultsmentioning
confidence: 89%
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“…and so on), Zn supplementation is generally supplied with high safety margins for Zn; even when not supplied for pharmacological purposes in piglets. High safety margins in Zn lead to unbalanced manure composition relative to nitrogen (Mohanna and Nys, 1998) and to environmental concerns in areas with concentrated livestock production (Dourmad and Jondreville, 2008;Rö mkens et al, 2008). Along with new legal limitations on dietary Zn supply (e.g.…”
Section: Introductionmentioning
confidence: 99%