2012
DOI: 10.1134/s1995425512040051
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Influence of anthropogenic pollution on content of essential polyunsaturated fatty acids in links of food chain of river ecosystem

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Cited by 36 publications
(24 citation statements)
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“…The increase in NMID FA levels in the Augusta mussels over time, coupled with the decrease observed for PUFA, especially for DHA, was consistent with another compensatory mechanism reported in mussels (Fokina et al, 2013;Zhukova et al, 1992) and other invertebrates (Gladyshev et al, 2012) to lower susceptibility to lipid peroxidation. Unlike the other PUFAs, NMID FAs can be synthesised de novo by mussels and used to replace the more sensitive PUFAs, such as EPA and DHA, because of an unusual structural property (i.e.…”
Section: Influence Of Chemical Bioaccumulation On Condition Index Andsupporting
confidence: 86%
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“…The increase in NMID FA levels in the Augusta mussels over time, coupled with the decrease observed for PUFA, especially for DHA, was consistent with another compensatory mechanism reported in mussels (Fokina et al, 2013;Zhukova et al, 1992) and other invertebrates (Gladyshev et al, 2012) to lower susceptibility to lipid peroxidation. Unlike the other PUFAs, NMID FAs can be synthesised de novo by mussels and used to replace the more sensitive PUFAs, such as EPA and DHA, because of an unusual structural property (i.e.…”
Section: Influence Of Chemical Bioaccumulation On Condition Index Andsupporting
confidence: 86%
“…To our knowledge, the relationship between the accumulation of chemicals and the biological response using only lipid and FA biomarkers has seldom been used in polluted areas (Gladyshev et al, 2012;Labarta et al, 2005;Perrat et al, 2013;Peteiro et al, 2007) or in mesocosm experiments (Capuzzo and Leavitt, 1988;Fokina et al, 2013). Nevertheless, these studies have shown that this approach gives rapid and significant insights in the assessment of the biochemical and physiological status of marine organisms exposed to contamination.…”
Section: Discussionmentioning
confidence: 94%
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“…There was also a substantial decrease in phospholipids, apparently in connection with membrane destruction [84][85][86]. Some papers have reported the modiications in lipid and faty acid composition of hydrobionts, including marine mussels, in response to organic and inorganic pollutants' efect [34,37,[87][88][89][90][91][92][93]. Since the lipid metabolism plays an important role in living organism, it is believed that the lipid and faty acid proile may be used to indicate the organism's health under stress conditions of pollutant efect.…”
Section: Pollution Efectmentioning
confidence: 99%