2018
DOI: 10.20546/ijcmas.2018.701.253
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Influence of Biofertilizers and Micronutrients on Growth, Seed Yield and Quality of Coriander (Coriandrum sativum L.) cv. Sadhana

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Cited by 10 publications
(8 citation statements)
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“…The highest number of umbellate per umbel was due to more number of umbels per plant as compared to rest of the fertilizer level treatments. Similar results were also reported by Tripathi et al, (2013), Mounika et al, (2018) in coriander.…”
Section: Flowering Parameterssupporting
confidence: 92%
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“…The highest number of umbellate per umbel was due to more number of umbels per plant as compared to rest of the fertilizer level treatments. Similar results were also reported by Tripathi et al, (2013), Mounika et al, (2018) in coriander.…”
Section: Flowering Parameterssupporting
confidence: 92%
“…It was due to the seed treatment with Azospirillum and Phosphorous solubilising bacteria enhanced the nitrogen and other nutrients availability, resulted in increased vegetative growth (Mounika et al, 2018). Similar results were also reported by Sahu et al, (2014), Tripathi et al, (2013) and Hnamte et al, (2013) in coriander who stated that synergistic effect of inorganic and organic fertilizer increased plant height.…”
Section: Growth Parameterssupporting
confidence: 81%
“…1). These results are in agreement with those found by Amin [5], Aishwath et al [6], Mounika et al [7] and Özyazici [8]. They have also observed that the growth and yield parameters of coriander such as plant height, number of branches, number of umbels, seed yield, the biological yield, harvest index and essential oil yield were increased with the application Azospirillum, phosphate solubilizing bacteria and other organic fertilizers by individual or combined application.…”
Section: Primary Growth Response Of Coriander To Biofertilizerssupporting
confidence: 91%
“…The control group (T1) has the lowest protein content with value of 18.59 %, whereas other treatments T2 (Vermicompost at 5 t/ha), T3 (azotobacter at 15 g/kg seed + vermicompost at 2.5 t/ha), and T5 (FYM at 10 t/ha) were statistically at par to each other. Several studies have shown similar results for the crude protein contents in fenugreek [21][22][23][24]. These findings suggest that application of biofertilizer and organic amendments can positively influence plant crude protein concentration, resulting in increased nutritional quality of the plant.…”
Section: Impact On Quality Of Fenugreeksupporting
confidence: 62%