2020
DOI: 10.1016/j.atherosclerosis.2020.10.797
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Influence of diet with low glycemic index on triglycerides, glycated hemoglobin and LDL-C/HDL-C ratio in patients with coronary artery disease

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Cited by 6 publications
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“…The main goal of diet therapy is to reduce excess body weight and blood cholesterol levels [21,22]. A strict diet can reduce plasma total cholesterol levels by 10-15% [23].…”
Section: Resultsmentioning
confidence: 99%
“…The main goal of diet therapy is to reduce excess body weight and blood cholesterol levels [21,22]. A strict diet can reduce plasma total cholesterol levels by 10-15% [23].…”
Section: Resultsmentioning
confidence: 99%
“…Once a patient with CHD has multiple lesions in the number of blood vessels, it is very easy to cause myocardial infarction and malignant arrhythmia, which will lead to further deterioration of the patient's condition [ 13 ]. The increase in the level of D-D indicates that the activity of fibrinolytic enzyme increases, which increases the viscosity of blood, thereby increasing the aggregation of platelets, resulting in the occurrence of atherosclerotic lumps after the thrombus formed by fibrin and platelets adheres to the blood vessel wall, aggravating the degree of CHD lesions [ 14 ]. The more severe the coronary artery lesions, the more severe the patient's myocardial ischemia and hypoxia, resulting in the increase of CysC produced by the body under positive feedback [ 15 ].…”
Section: Discussionmentioning
confidence: 99%
“…Studies have also shown that lower blood glucose levels have an effect on TG and the LDL-C/ HDL-C ratio in patients with coronary artery disease. 24…”
Section: Evaluation Of Ftbo On Blood Glucose In Micementioning
confidence: 99%