2015
DOI: 10.3747/pdi.2014.00132
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Influence of Different Payment Schemes on the Clinical Outcome in Peritoneal Dialysis Patients

Abstract: ♦ Background: Cost is always a big issue for dialysis patients. In the present study, we analyzed the effect of different payment schemes on dialysis adequacy and clinical outcome in our peritoneal dialysis program. ♦ Methods: This is a single-center cohort study. A total of 175 patients who began dialysis from January 2006 to December 2007 were included. Baseline data, including volume status, dietary intake and nutrition status, dialysis adequacy, and sodium removal were collected at 6 months after peritonea… Show more

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Cited by 3 publications
(3 citation statements)
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“…It had been reported that there was a strong association between a treated ESI and subsequent peritonitis up to 60 days after initial diagnosis (van Diepen et al., 2012). Although we reported that the overall peritonitis rate in our program was one episode every 75.87 patient months (Su et al., 2012), peritonitis remains the major cause of patient transfer to HD in our program (Su et al., 2016). The proper care of exit‐site plays a pivotal role in CRI prevention.…”
Section: Introductionmentioning
confidence: 83%
“…It had been reported that there was a strong association between a treated ESI and subsequent peritonitis up to 60 days after initial diagnosis (van Diepen et al., 2012). Although we reported that the overall peritonitis rate in our program was one episode every 75.87 patient months (Su et al., 2012), peritonitis remains the major cause of patient transfer to HD in our program (Su et al., 2016). The proper care of exit‐site plays a pivotal role in CRI prevention.…”
Section: Introductionmentioning
confidence: 83%
“…We recommend prescribing a dietary protein intake of at least 0.8 g/kg of protein and 25 kcal/kg of energy based on previous clinical findings in the Chinese PD population and the guideline from EBPG [ 13 , 15 , 16 , 20 ]. For patients with decreased dietary intake, the doctors would check whether they had some complications and gave them treatment accordingly.…”
Section: Methodsmentioning
confidence: 99%
“…Many published studies also suggested that patients with PD could maintain good nutritional status with a protein intake of 0.8 g/kg/d [ 11–16 ]. Meanwhile, many prior studies that examined the association between DPI and survival evaluated only the effect of the initial or baseline DPI, obtained at the start of the study, on subsequent mortality [ 15 , 17 , 18 ]. There is still a paucity of controlled metabolic studies, as well as long-term well-designed clinical trials, studying protein intake in PD patients.…”
Section: Introductionmentioning
confidence: 99%