1998
DOI: 10.1046/j.1469-8137.1998.00269.x
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Influence of epiphytic micro‐organisms on leaf wettability: wetting of the upper leaf surface of Juglans regia and of model surfaces in relation to colonization by micro‐organisms

Abstract: Wetting of the upper leaf surface of Juglans regia L. and of model surfaces colonized by epiphytic micro-organisms was investigated by measuring contact angles of aqueous solutions buffered at different pH values. During June to October 1995, contact angles of aqueous solutions on the leaf surface of J. regia decreased by angles ranging from 12m (low pH values) to 25m at high pH values. At the end of this vegetation period, wetting was strongly dependent on pH showing significantly lower contact angles … Show more

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Cited by 36 publications
(29 citation statements)
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“…In addition to recent findings, where it has been shown convincingly that epiphytic microorganisms successfully changed physicochemical properties such as leaf surface wetting (Knoll & Schreiber, 1998, 2000, results of this study provide evidence that epiphytic microorganisms can also interact with the barrier properties of the plant cuticle of Hedera and Prunus leading to increased rates of water diffusing across the cuticle. When isolated cuticles of both species where inoculated with the bacterial strains used in this study, an increase in cuticular water permeability was observable in all experiments conducted.…”
Section: Fig 2 Effects Of Bacterial Isolates On Cuticular Transpiratmentioning
confidence: 85%
See 1 more Smart Citation
“…In addition to recent findings, where it has been shown convincingly that epiphytic microorganisms successfully changed physicochemical properties such as leaf surface wetting (Knoll & Schreiber, 1998, 2000, results of this study provide evidence that epiphytic microorganisms can also interact with the barrier properties of the plant cuticle of Hedera and Prunus leading to increased rates of water diffusing across the cuticle. When isolated cuticles of both species where inoculated with the bacterial strains used in this study, an increase in cuticular water permeability was observable in all experiments conducted.…”
Section: Fig 2 Effects Of Bacterial Isolates On Cuticular Transpiratmentioning
confidence: 85%
“…However, specific interactions between leaf surface inhabitants and the wax-covered, lipophilic cuticle have rarely been in the focus of the phyllosphere research. It has been shown in the past that leaf surface microorganisms can significantly increase leaf surface wetting (Schreiber, 1996;Knoll & Schreiber, 1998;Knoll & Schreiber, 2000). Continuing these studies, we now aimed to investigate effects of leaf surface microorganisms on plant cuticle barrier properties measuring water permeability before and after inoculation of cuticles with bacteria.…”
Section: Introductionmentioning
confidence: 99%
“…Consequently, hydrophobic adsorption is suspected to play a significant role generating the differences in microsphere and bacterial tracer responses at the field site, with microspheres being more hydrophobic than the bacteria . Indeed, some studies indicate that biofilms may be hydrophobic (Knoll and Schreiber 1998;Goméz-Suárez et al 2002), and that they may inhibit adsorption of some bacteria (Goméz-Suárez et al 2002;Schaumann et al 2007).…”
Section: Discussionmentioning
confidence: 99%
“…The first contact between immigrating bacteria and a leaf nor-mally occurs at the plant cuticle. This waxy layer, which has different three-dimensional crystalline structures on different plant species and can change as leaves age, presumably in part due to microbial modifications (60,61,77), limits passive diffusion of nutrients and water vapor from the plant interior onto the surface and defines the hydrophobicity of the leaf. Thick waxy cuticles have thus been thought to interfere with bacterial colonization of plants by limiting diffusion of nutrients and inhibiting the wetting of the leaf surface.…”
Section: The Leaf Surface As a Microbial Habitatmentioning
confidence: 99%