2020
DOI: 10.23910/1.2020.2092
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Influence of INM Practices on Growth, Yield and Proximate Characters of Baby Corn in Baby Corn (Zea mays L.) – Hyacinth Bean (Lablab purpureus var. typicus) Cropping System

Abstract: Baby corn is de-husked cob, harvested two or three days after silk emergence. Baby corn is a delicious and nutritive vegetable. It has nutritive value similar to that of non-legume vegetable such as cauliflower, tomato, cucumber and cabbage (Paroda and Sashi, 1994). Baby corn has high nutrient content, a good source of foliate, vitamin B6, riboflavin vitamin A, C rich in potassium, phosphorus and fiber content and low Article History

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Cited by 5 publications
(13 citation statements)
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“…The higher grain yield in drip fertigation of RD N&K and biofertigation of MC might be due to combined effect of biofertilizer microbial consortium with conventional N&K fertilizers which increases the availability of nutrients and transport of major nutrients like N, P and K besides secreting plant growth promoting substances such as Indole acetic acid, gibberilins and abscisic acid for maize which resulted in increase in plant height, number of leaves and leaf area which in turn lead to higher production and translocation of photosynthates and yield attributes like cob length (cm), cob girth (cm), number of rows cob -1 , cob weight (g), grain weight (g). The results were in similar trend with the results reported by Preetham et al (2020) in baby corn and Shravani (2018) in greengram.…”
Section: Yield (Kg Ha -1 )supporting
confidence: 91%
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“…The higher grain yield in drip fertigation of RD N&K and biofertigation of MC might be due to combined effect of biofertilizer microbial consortium with conventional N&K fertilizers which increases the availability of nutrients and transport of major nutrients like N, P and K besides secreting plant growth promoting substances such as Indole acetic acid, gibberilins and abscisic acid for maize which resulted in increase in plant height, number of leaves and leaf area which in turn lead to higher production and translocation of photosynthates and yield attributes like cob length (cm), cob girth (cm), number of rows cob -1 , cob weight (g), grain weight (g). The results were in similar trend with the results reported by Preetham et al (2020) in baby corn and Shravani (2018) in greengram.…”
Section: Yield (Kg Ha -1 )supporting
confidence: 91%
“…These results i.e. increase in grain weight with increasing fertigation level and biofertilizers are in accordance with the results of Preetham et al (2020) in baby cornand Umesha et al (2014) in maize.…”
Section: Grain Weight Cob -1supporting
confidence: 90%
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