Influence of level of a nitric food on efficiency and quality of grain of winter wheat in the conditions of Predkamya of RT

Abstract

Winter wheat productivity and grain quality is largely dependent on the availability of mineral elements of plants throughout the growing season. [2] Early spring fertilization with nitrogen fertilizers contributes to more rapid growth of the root system, further tillering, strengthening of ear shoots development and highest yield increase. Application of fertilizers, containing micronutrients (Akvarin 5), having a complex effect on plants, is perspective in high quality grain production. In this paper, we studied the effect of nitrogen nutrition and trace elements on grain productivity and quality, perspective and zoned species in the Republic of Tatarstan. Spring introduction of nitrogen in the form of ammonium nitrate leads to an increase the density of productive plant stand to 10.0%, crop yield to 20%. Treating the plant by Akvarin5 preparation in tillering period, it increases the density of plant stand of winter wheat on average 2.89%, productivity to 4.3% or 0.21 tons per hectare, compared to one with a nitrogen fertilizing. Akvarin 5 preparation leads to weight rising of 1000 grains more significant at making it in earing - flowering phase, than in the phase of tillering. It also increases the weight of the grain and gluten content. A greater influence on the nature of grain has a nitrogen fertilizer, than treatment by Akvarin 5.