1949
DOI: 10.1038/1641068a0
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Influence of organic Nitrogen Compounds on Nitrifications in Soil

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1951
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Cited by 67 publications
(44 citation statements)
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“…On the basis of these results it is possible to agree with the suggestion of Quastel & Scholefield (1949) that ' the process of nitrification may not be wholly accomplished by the autotrophic organisms '. Since hydroxylamine can definitely be formed by denitrification and other processes of nitrate and nitrite reduction, the occasional presence of oximes under natural conditions is quite likely.…”
Section: Discussionsupporting
confidence: 78%
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“…On the basis of these results it is possible to agree with the suggestion of Quastel & Scholefield (1949) that ' the process of nitrification may not be wholly accomplished by the autotrophic organisms '. Since hydroxylamine can definitely be formed by denitrification and other processes of nitrate and nitrite reduction, the occasional presence of oximes under natural conditions is quite likely.…”
Section: Discussionsupporting
confidence: 78%
“…Novak & Wilson (1948) found that oxime-N was not available to Axotobacter, though acetaldoxime, according to Stapp & Ruschmann (1924), is toxic to this organism. Lees & Quastel (1946) showed that pyruvic acid oxime, but not hydroxylamine, is readily nitrified in soil, and Quastel & Scholefield (1949) adduced evidence that its conversion to nitrite is due to a previously unknown type of nitrifying bacterium, probably heterotrophic; isolation of such organisms was reported but no further details given. Jensen (1950) found that pure cultures of Nitrosomonas were unable to nitrify pyruvic acid oxime ; a search for oxime-decomposing organisms has therefore been made,…”
mentioning
confidence: 99%
“…This method compared the slope of the regression with the ratio of C:N in the amino acid of interest (2:1 in the case of glycine), with 100% uptake occurring when the C:N ratio of the amino acid was equal to the slope of the regression line (Näsholm et al 1998). All of our tree species had slopes of less than 2, suggesting that some amount of C was lost either prior to uptake via mineralization or nitrification (Quastel and Scholefield 1949) or after uptake by the metabolism of glycine, which results in the loss of C to CO 2 (Näsholm et al 1998). Because our experimental design sought to limit microbial influences, we assume that most C was lost by plant respiration.…”
Section: Discussionmentioning
confidence: 98%
“…Renewed interest in nitrification by heterotrophic micro-organisms is justified by a number of reports. Study of the transformations of pyruvic acid oxime in soil led Quastel & Scholefield (1949) to conclude that heterotrophic forms, rather than autotrophic nitrifying bacteria, oxidized the oxime to nitrite. Several bacteria, identified as belonging to two species of Achromobacter and one species of Corynebacterium, were reported later to be responsible for this transformation (Quastel, Scholefield & Stevenson, 1950, 1952 A new species of actinomycete, Streptomyces nitriJcans, was described for its ability to oxidize ethylurethane to nitrite Isenberg et al 1954).…”
mentioning
confidence: 99%