2006
DOI: 10.1016/j.ijpharm.2005.10.024
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Influence of pH, buffer species, and storage temperature on physicochemical stability of a humanized monoclonal antibody LA298

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Cited by 107 publications
(69 citation statements)
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“…Incubating the mAb samples for 15 and 40 hours 5-6 intensive but overlapped peaks of acidic variants could be observed (Figure 4c,d). These results correspond with the statements of others, that is, at high temperature and at high pH the deamidation (the most common covalent modifications for protein pharmaceuticals) becomes faster [3]. A similar increase in acidic variants after stress (0,5 M phosphate, pH 8.0 at 40°C for 8 day) was obtained by Han et al using conventional and microchip CZE [14].…”
Section: Study Of Solution and Thermal Stability Of Rituximabsupporting
confidence: 90%
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“…Incubating the mAb samples for 15 and 40 hours 5-6 intensive but overlapped peaks of acidic variants could be observed (Figure 4c,d). These results correspond with the statements of others, that is, at high temperature and at high pH the deamidation (the most common covalent modifications for protein pharmaceuticals) becomes faster [3]. A similar increase in acidic variants after stress (0,5 M phosphate, pH 8.0 at 40°C for 8 day) was obtained by Han et al using conventional and microchip CZE [14].…”
Section: Study Of Solution and Thermal Stability Of Rituximabsupporting
confidence: 90%
“…(The dilution of the formulated product MabThera reduces the stabilizer effect of the nonionic surfactant and citrate buffer additives. While the citrate moderates the deamidation by changing the conformation of the protein, the phosphate ions may catalyze the deamidation [3].) Incubating the undiluted MabThera at 55°C for 15 hours it practically did not undergo any transformation (Figure 4e).…”
Section: Study Of Solution and Thermal Stability Of Rituximabmentioning
confidence: 99%
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“…[8] Even though deamidation can happen at virtually every stage from the production of an antibody in the cell to storage of the final product, the rate at which this modification tends to occur is highly dependent on the external conditions including buffer composition, pH, and temperature. [70] For example, it has been reported that incubation of IgG samples at basic pH and elevated temperatures drastically increases the likelihood of deamidation reactions occurring in the sample. [8] As these conditions are often part of the typical sample preparation procedure for LC-MS analysis it can be difficult to identify variants created by this type of modification due to the presence of artifacts resulting from sample preparation.…”
Section: Asparagine and Glutamine Deamidationmentioning
confidence: 99%
“…As a result, the surface accessibility of mAb-A to acidic pH 4.5 solution was increased, which might cause more fragmentation. It has been reported that a humanized mAb is the most stable in citrate buffer at pH 5.0-5.5 (16). Another study indicates that two mAbs are less stable in citrate buffer, and aggregation is minimal in Tris-HCl buffer at pH 7.2 and 8 (17).…”
Section: Discussion Aggregation Behaviors Influenced By Buffer Speciesmentioning
confidence: 97%