2019
DOI: 10.35868/1997-3004.30.13-19
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Influence of Polysaccharide-Protein Complex on the Efficiency of Bacterization of Soybean With Ryzohumin

Abstract: Objective. Study the effect of the polysaccharide-protein complex on the efficiency of the use of the microbial preparation Ryzohumin for presowing and early bacterization of soybean seeds. Methods. Field experiment, microbiological, gas chromatography, mathematical statistics methods. Results. The influence of presowing bacterization of Suziria soybean variety on the formation of plant-microbial symbiosis with the use of Ryzohumin and simultaneous treatment of seeds with polysaccharide-protein complex (PPC) w… Show more

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