2013
DOI: 10.1007/s12011-013-9600-4
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Influence of Rare Earth Elements on Metabolism and Related Enzyme Activity and Isozyme Expression in Tetrastigma hemsleyanum Cell Suspension Cultures

Abstract: The effects of rare earth elements (REEs) not only on cell growth and flavonoid accumulation of Tetrastigma hemsleyanum suspension cells but also on the isoenzyme patterns and activities of related enzymes were studied in this paper. There were no significant differences in enhancement of flavonoid accumulation in T. hemsleyanum suspension cells among La(3+), Ce(3+), and Nd(3+). Whereas their inductive effects on cell proliferation varied greatly. The most significant effects were achieved with 100 μM Ce(3+)an… Show more

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Cited by 24 publications
(7 citation statements)
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“…POD activity was measured according to our previous report [24]. POD activity was determined based on the linear increase in absorbance at 460 nm during incubation of the extracts at 25 °C with 10 mM guaiacol and 1 mM H 2 O 2 in 0.05 M sodiumacetate buffer (pH 5.4) in a total volume of 3 ml.…”
Section: Methodsmentioning
confidence: 99%
“…POD activity was measured according to our previous report [24]. POD activity was determined based on the linear increase in absorbance at 460 nm during incubation of the extracts at 25 °C with 10 mM guaiacol and 1 mM H 2 O 2 in 0.05 M sodiumacetate buffer (pH 5.4) in a total volume of 3 ml.…”
Section: Methodsmentioning
confidence: 99%
“…Similar to heavy metals, REE inhibit the enzyme activities when their concentrations exceed a critical value. For example, esterase activity increases by adding 50 -100 μM of REE but decreases by 200 μM REE (Xin et al 2013). Under an acid rain, REE can significantly reduce the sensitivity of antioxidant enzymes to acid stress (Yan et al 1999).…”
Section: Secondary Metabolismmentioning
confidence: 99%
“…REEs have been studied due to their progressively increasing exploitation in industrial practices, leading to their potential accumulation as pollutants. Particularly in China, REEs have often been added as fertiliser during agricultural activities to increase the growth rates of several vegetal species, which stimulate the production of secondary metabolites in several plants (d'Aquino et al, 2009;Hu et al, 2004;Liang et al, 2005;Xin et al, 2013), whereas their affinity for phosphates can lead to their enrichment in fertilisers worldwide.…”
Section: Introductionmentioning
confidence: 99%