2019
DOI: 10.1016/j.jclepro.2019.117835
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Influence of rate of salinity increase on nitrifying biofilms

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Cited by 38 publications
(22 citation statements)
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“…During the batch tests, AOR max or NPR max were calculated from the slopes of the regression lines between the parameter (ammonia or nitrate) and time. These rates were compared using analysis of covariance (ANCOVA) 22,23 . Normality of the residuals was checked by Shapiro-Wilk tests.…”
Section: Data Analysis Physicochemical Analysismentioning
confidence: 99%
“…During the batch tests, AOR max or NPR max were calculated from the slopes of the regression lines between the parameter (ammonia or nitrate) and time. These rates were compared using analysis of covariance (ANCOVA) 22,23 . Normality of the residuals was checked by Shapiro-Wilk tests.…”
Section: Data Analysis Physicochemical Analysismentioning
confidence: 99%
“…Another potential cause for the increased rate similarity could be that in the long term the fluxes in this A B C D poorly mixed system are strongly constrained by boundary conditions and physical transport properties (Louca et al, 2019). A negative effect of salinity on metabolic rates has been observed previously, especially when microorganisms were originally taken from a less saline environment (as in our case) (Wilson et al, 2013;Rath and Rousk, 2015;Peng et al, 2017;Navada et al, 2019;Rath et al, 2019). The effects of salinity are at least partly physiological in nature, with salinity imposing a stress to cells (Rath and Rousk, 2015) that might lead to lower microbial population sizes and generally lower bulk metabolic rates.…”
Section: Metabolic Activitymentioning
confidence: 51%
“…As NaCl is not itself a metabolic substrate, we hypothesized that it may select for alternative taxa without directly selecting for or against specific metabolic groups, thus potentially permitting an investigation of how taxonomic variation in and of itself (i.e., regardless of variation in functional composition) affects function. The effects of salinity on microbial activity are also of environmental and industrial interest (Duan et al, 2018;Navada et al, 2019). We used 16S rRNA amplicon sequencing and gene-centric metagenomic sequencing to assess the taxonomic and metabolic composition of the microbial (bacterial and archaeal) communities respectively, at various time points and at two different depth intervals (henceforth 'top' and 'bottom' segments).…”
Section: Introductionmentioning
confidence: 99%
“…A global trend in the land-based aquaculture industry is the change from flow-through to recirculating aquaculture systems (RAS). During the production of Atlantic salmon ( Salmo salar ), freshwater is used during the young life stages (from hatching to smolt), and seawater is normally used during later life stages (post-smolt)—also for land-based production in RAS 8 , 9 . As brackish and saltwater RAS develop very rapidly, there is an urgent need for more research to improve our understanding and to optimizing biofiltration at different salinities 10 and after abrupt salinity changes.…”
Section: Introductionmentioning
confidence: 99%
“…Variable salinity leads to osmotic stress, and the consequence can be loss of metabolic enzyme activity and inhibition of the growth of microorganisms 11 . To reduce the salt stress on bacterial metabolism during shift-up, different acclimatization strategies of freshwater nitrifiers to high salinity 9 , 12 as well as utilization of halophilic nitrifying microbial consortia 7 have been reported. However, studies on the structure and function relationships of nitrifying biofilms exposed to fast (shift-up or down) salinity change in long-term are scarce in the literature.…”
Section: Introductionmentioning
confidence: 99%