Abstract:Physiological and biochemical properties of the PGPR-bacteria isolated from the rhizosphere of the soybean (Glycine max (L.) Merr), grown under different photoperiod duration were investigated. A short-day soybean cultivar Clark was selected for the study; it was exposed to a long natural day (16 hours – control) and a short day (9 hours – test). The short day was created by darkening the plants with light-tight chambers for three weeks from 5 p.m. to 9 a.m. the next day. The field experiment was carried out a… Show more
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