2012
DOI: 10.1016/j.conbuildmat.2011.06.033
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Influence of thermo-oxidative aging on chemical composition and physical properties of polymer modified bitumens

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Cited by 134 publications
(56 citation statements)
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“…In contrast the value of PI increased with the addition of waste cooking oil content into the aged bitumen especially for bitumen with 4% of WCO. The higher PI value indicates less temperature susceptibility and more rubbery elastic behaviour [16]. However it is noted that although WCO could modify the temperature susceptibility of aged bitumen it does not resemble the original bitumen value.…”
Section: Penetration Index (Pi)mentioning
confidence: 97%
“…In contrast the value of PI increased with the addition of waste cooking oil content into the aged bitumen especially for bitumen with 4% of WCO. The higher PI value indicates less temperature susceptibility and more rubbery elastic behaviour [16]. However it is noted that although WCO could modify the temperature susceptibility of aged bitumen it does not resemble the original bitumen value.…”
Section: Penetration Index (Pi)mentioning
confidence: 97%
“…However, during the lifetime of pavement, bitumen is exposed to numerous external factors, such as ultraviolet (UV) light, high temperature, oxygen etc., associated with aging inducements, which will lead to hardening caused by bitumen aging and further result in deterioration of pavement structure, i.e. high temperature rutting, low thermal cracking, thus reducing service life and riding quality of pavements [3][4][5].…”
Section: Introductionmentioning
confidence: 99%
“…Thin film oven test (TFOT) and rolling thin film oven test (RTFOT) are the most widely used methods for short term oxidative aging simulation of asphalt [30][31][32]. Current research results indicate that the results from TFOT and RTFOT present strong correlation.…”
Section: Characterization Methodsmentioning
confidence: 66%