Wax crystallization in crude oil is a main concern in
flow assurance.
Paraffin inhibitors (PIs) are commonly employed as additives to reduce
the wax appearance temperature (WAT), thereby mitigating oil gelation,
deposit formation, and pipeline blockage. The efficiency of the PI
is a function of chemical structure, wax properties, and other components
of the crude that may stabilize or destabilize wax in the composition.
The efficacy of a family of maleic anhydride−α olefin
comb copolymer-based PIs having alkyl side chains was examined by
rheological and crystal morphology means in a simple wax-containing,
dodecane-based synthetic crude oil model in the presence and absence
of asphaltenes. PIs possessing different ranges and breadths of the
alkyl chain side-chain length distributions, densities of said chains,
and chemistries of their attachment to the backbone were chosen for
study. PIs possessing ester attachment of the alkyl side chains to
the backbone are more effective in reducing the WAT and oil viscosity
than that with analogous amide/imide attachment in this model crude.
Differences in the side-chain densities appeared to have the greatest
effect, to the exclusion of differences in chain length distribution
range or breadth, belaying the commonly held philosophy that matching
the carbon distribution of the wax present in the crude with that
of the alkyl side chains in the PI is an effective strategy. In small
amounts, asphaltenes appear to act as a natural PI with an efficacy
that is comparable with that of the aforementioned ester-functional
PIs. While the addition of asphaltenes in the concentration studied
appears to render the various crystal assemblies more amorphous, a
molecular model describing these interactions is lacking. Further
studies involving PIs that vary in their structural features in more
incremental, systematic ways is needed, as are additional methods
for evaluating the PI efficacy.