This study research was carried out to determine the effects of the supplementation of maca powder at different levels to the diet on performance, carcass characteristics, serum biochemical constituents and hormone concentrations, bone biomechanical properties and ileum histomorphology in Japanese growing quails. In the study, a total of 480 day-old and mixed sex Japanese quail chicks were randomly distributed to six treatment groups with four subgroups. Experimental diets were formulated by adding 0.0, 0.5, 1.0, 1.5, 2.0, and 2.5 g/kg maca powder to the basal diet. At the end of the experiment, the body weight and body weight gain increased linearly with the addition of maca powder up to 1.0 g/kg to the diet, feed conversion ratio was also linearly affected and improved signi cantly at 1.5 g/kg compared to other groups. While the treatments did not affect the slaughtering parameters except for testis weight, testis weight improved linearly with addition of increased levels of maca powder. In female quails, albumin level of the serum decreased linearly with the addition of maca powder to the diet, while in males, triglyceride and cholesterol levels decreased linearly, and albumin, calcium, phosphorus levels were also affected quadratically.While serum hormone concentrations were not affected by the treatments in females, follicle-stimulating hormone and luteinising-hormone were quadratically affected in male quails, and testosterone concentrated linearly with increased levels of maca, and also reached the highest value at 2.5 g/kg. Shear force and shear stress were positively affected by the addition of maca powder up to 1.0 g/kg to the diet, while negatively affected by higher maca powder levels. Villus height, villus width, crypth depth, and villus surface area increased linearly with the administration of maca powder at increased levels to the diet, and the best result was obtained at the level of 2.0 g/kg in these parameters. According to the results obtained from the present research, it can be said that the addition up to 2.0 g/kg maca powder to growing quail diets could be improve performance, serum hormone concentrations, bone biomechanical traits, and ileum parameters.