2022
DOI: 10.1016/j.sjbs.2021.10.063
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Influences of total sulfur amino acids and photoperiod on growth, carcass traits, blood parameters, meat quality and cecal microbial load of broilers

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Cited by 18 publications
(13 citation statements)
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“…Efforts should be intensified to reduce the negative impacts of mycoplasmosis in the poultry industry by adopting biosafety measures and effective vaccinations in the breeder flocks to minimize the vertical transmission of the disease ( El-Naggar et al., 2021 ). It is also supposed to use some safe products such as herbal extracts ( Abou-Kassem et al., 2021a ), essential oil ( Abd El-Hack et al., 2021a ; Alagawany et al., 2021a ; El-Tarabily et al., 2021 ), amino acids ( Abou-Kassem et al., 2021b ; Arif et al., 2021 ), phytogenic products ( Abd El-Hack et al., 2021b , c ; El-Shall et al., 2021 ; Reda et al., 2021 ), enzymes ( Llamas-Moya et al., 2019 ), bioactive peptides ( El-Saadony et al., 2021a , b ), probiotics ( Alagawany et al., 2021b ; El-Saadony et al., 2021c ), plant bioactive compounds ( Abd El-Hack et al., 2021d ; El-Saadony et al., 2021d ), and prebiotics ( Abd El-Hack et al., 2021e ; Yaqoob et al., 2021 ), and biological synthesized nanoparticles ( Abd El-Ghany et al., 2021 ; Abd El-Hack et al., 2021f ) to raise the general health status of birds and improve their resistance to different diseases including mycoplasmosis.…”
Section: Discussionmentioning
confidence: 99%
“…Efforts should be intensified to reduce the negative impacts of mycoplasmosis in the poultry industry by adopting biosafety measures and effective vaccinations in the breeder flocks to minimize the vertical transmission of the disease ( El-Naggar et al., 2021 ). It is also supposed to use some safe products such as herbal extracts ( Abou-Kassem et al., 2021a ), essential oil ( Abd El-Hack et al., 2021a ; Alagawany et al., 2021a ; El-Tarabily et al., 2021 ), amino acids ( Abou-Kassem et al., 2021b ; Arif et al., 2021 ), phytogenic products ( Abd El-Hack et al., 2021b , c ; El-Shall et al., 2021 ; Reda et al., 2021 ), enzymes ( Llamas-Moya et al., 2019 ), bioactive peptides ( El-Saadony et al., 2021a , b ), probiotics ( Alagawany et al., 2021b ; El-Saadony et al., 2021c ), plant bioactive compounds ( Abd El-Hack et al., 2021d ; El-Saadony et al., 2021d ), and prebiotics ( Abd El-Hack et al., 2021e ; Yaqoob et al., 2021 ), and biological synthesized nanoparticles ( Abd El-Ghany et al., 2021 ; Abd El-Hack et al., 2021f ) to raise the general health status of birds and improve their resistance to different diseases including mycoplasmosis.…”
Section: Discussionmentioning
confidence: 99%
“…The absence of Meissner's plexuses which sense the lumen environment might be related to smooth muscle hypertrophy ( Pavone et al., 2019 ). Through this study, we recommend paying attention to pigeon breeding and public awareness to reduce the risk of contracting diseases and transmitting these diseases to other avian and animal species as well as humans, through the application of biosecurity & quarantine measures, strengthening the general health of pigeons by using of balanced feed and supplying the bird with safe environmentally friend preparations as herbal extracts ( Abou-Kassem et al., 2021a ; Abd El-Hack et al., 2021a ), essential oils ( Alagawany et al., 2021a ; Dosoky et al., 2021 ; El-Tarabily et al., 2021 ; Mohamed et al., 2021 ), essential amino acids ( Abou-Kassem et al., 2021b ), bioactive peptides ( El-Saadony et al., 2021a , b ), probiotics ( Alagawany et al., 2021b , El-Saadony et al., 2021c ), prebiotics ( Abd El-Hack et al., 2020 , 2021b ; Yaqoob et al., 2021 ), plant-derived natural bioactive compounds ( El-Saadony et al., 2021d ; Raza et al., 2021 ; Seidavi et al., 2021a , b ), biological synthesized nanoparticles ( Abd El‐Hack et al., 2021c , d ; El-Saadony et al., 2021e ), and phytogenic compounds ( Abo Ghanima et al., 2021 , Ashour et al., 2021a ; Abdel-Moneim et al. ; Ashour et al., 2020b , Reda et al., 2021 ).…”
Section: Discussionmentioning
confidence: 99%
“…The host and microbiome are in a stable relationship where their communication pattern depends on microbial ecology and host immune status ( El-Saadony et al, 2022 ). Microbiota composition can be affected by various dietary factors such as the components of diet, concentrations of nutrients (carbohydrates, fats, proteins, water, minerals, vitamins, and fibers), physical characteristics/structure of feed (grain type and particle size), or supplementation of feed ( Abou-Kassem et al, 2021a ).…”
Section: Gut Microbiota and Chicken Healthmentioning
confidence: 99%